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Barbecue lover's Texas : restaurants, markets, recipes & traditions / John Griffin and Bonnie Walker.

By: Contributor(s): Material type: TextTextPublisher: Guilford, Connecticut : Globe Pequot Press, [2014]Edition: First editionDescription: xxi, 265 pages : color illustrations, color map ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780762781515
  • 0762781513
Subject(s): Genre/Form: DDC classification:
  • 641.7/6 23
LOC classification:
  • TX840.B3 G746 2014
Other classification:
  • TRV022000 | TRV025100 | CKB002000
Summary: "Barbecue Lovers' Texas celebrates the best this state has to offer. Perfect for both the local BBQ enthusiast and the traveling visitor alike, this book features: the history of the BBQ culinary style where to find--and most importantly consume--the best of the best local offerings; regional recipes from restaurants, chefs, and pit masters; information on the best barbecue-related festivals and culinary events; plus, regional maps and full-color photography"-- Provided by publisher.Summary: "An essential reference tool for those looking to immerse themselves in the culture of Texas-style barbecue"-- Provided by publisher.
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode Item holds
Book Book Janet F. Harte Public Library Janet F. Harte Public Library Non-fiction Nonfiction 641.76 GRI (Browse shelf(Opens below)) Available 43185000367050
Total holds: 0

Includes bibliographical references and index.

"Barbecue Lovers' Texas celebrates the best this state has to offer. Perfect for both the local BBQ enthusiast and the traveling visitor alike, this book features: the history of the BBQ culinary style where to find--and most importantly consume--the best of the best local offerings; regional recipes from restaurants, chefs, and pit masters; information on the best barbecue-related festivals and culinary events; plus, regional maps and full-color photography"-- Provided by publisher.

"An essential reference tool for those looking to immerse themselves in the culture of Texas-style barbecue"-- Provided by publisher.

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