Edition |
Revised edition. |
Description |
ix, 982 pages : illustrations (some color) ; 29 cm |
Note(S) |
"Includes the 2018 season" -- Jacket. |
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"Every recipe from the hit TV show with product ratings and a look behind the scenes"--Jacket. |
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Includes index. |
Contents |
Soup's on! -- Salad days -- Easy skillet suppers -- One-dish suppers -- Simply chicken -- Talking turkey and all the trimmings -- We'll have the steak -- Pork chops every day -- Roasts and more -- Favorite ways with fish -- Dinner at the diner -- Who wants pasta? -- Bringing home Italian favorites -- The flair of the French -- Tex-Mex tonight -- Let's do takeout -- Let's get grilling: beef, pork, and lamb -- Let's get grilling: poultry, seafood, and vegetables -- Sides of plenty -- Come for brunch -- Please pass the bread -- Cookie jar favorites -- A piece of cake -- Puddings, soufflés, and more -- Classic fruit desserts -- Keep your fork-there's pie! -- The America's Test Kitchen shopping guide -- Conversions and equivalents. |
Summary |
The all-in-one companion to the hit TV show includes all 17 seasons of extensively tested recipes, ratings, and discoveries! Find more than 1,100 foolproof recipes, techniques, tips and tricks from our test kitchen experts to become the cook that your friends and family rave about. We'll also share our recommendations for ingredients and equipment from our testing process to save you time! |
Subject |
America's test kitchen (Television program)
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Subject(S) |
Cooking, American.
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Cooking -- Technique.
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Cooking -- Equipment and supplies.
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Cookbooks.
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Added Name(S) |
Tremblay, Carl, photographer.
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Klise, Steve, photographer.
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Van Ackere, Daniel, photographer.
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Keller + Keller, photographer.
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America's Test Kitchen (Firm), author, publisher.
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Added Title |
America's test kitchen TV show cookbook, 2001-2018 |
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America's test kitchen (Television program)
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ISBN |
9781945256011 (hardcover) |
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