Description |
192 pages : color illustrations ; 24 cm |
Note(S) |
Includes index. |
Summary |
Have you ever thought of using brownie batter for something other than brownies? Sheila G. Mains has. Often referred to as the Brownie Queen, Sheila is a whiz at transforming brownie batter into scrumptious cookies, truffles, bonbons, bars, and more. Master her super-easy signature brownie and brownie-filling recipes, and you have the basis for 101 fabulous sweets and treats. In short order, you ll be whipping up crowd-pleasers such as Brownie-filled French Toast, Brownie Biscotti, and Candy Apple Brownie Cake Pops. From Blonde Bombshells to Dirt Cups, every recipe in Sheila G's Butter & Chocolate is sure to deliver sweet satisfaction. So take out your butter, chocolate, and favorite mixing bowl, and get started." |
Subject(S) |
Cooking (Chocolate)
|
|
Brownies (Cooking)
|
|
Cookbooks.
|
Added Title |
Butter & chocolate |
|
Butter and chocolate |
|
101 creative sweets and treats using brownie batter |
ISBN |
9781909487512 (paperback) |
|
1909487511 (paperback) |
|