| Description |
ix, 197 pages : color illustrations ; 26 cm |
| Note(S) |
Includes index. |
| Summary |
"If you're a fan of air frying, you already know that its an easy way to whip up tasty, crispy favorites that are healthier than deep-fried foods. This air fryer cookbook helps you take your air-frying skills up a notch with 129 recipes that range from fresh takes on the classics to more adventurous fare. From Jalapeño Poppers to Everything Bagel Brussels Sprouts, the recipes in this air fryer cookbook can be made quickly using ingredients found at your local supermarket. Get the most out of your air fryer with fun and simple recipes the whole family will love."-- Provided by publisher. |
| Contents |
Feed your air fryer obsession -- Breakfast -- Snacks and appetizers -- Vegetables and sides -- Fish and shellfish -- Poultry -- Beef, pork, and lamb -- Desserts. |
| Subject(S) |
Hot air frying.
|
|
Cookbooks.
|
| Added Name(S) |
Dujardin, Hélène, photographer.
|
| ISBN |
9781647391447 (paperback) |
|
164739144X (paperback) |
|
Other Resources
