| Description |
245 pages : color illustrations, color photographs ; 25 cm |
| Note(S) |
Includes index. |
| Contents |
My Polish kitchen -- My Polish pantry -- Breakfast -- Breads and baked goods -- Soups -- Main dishes -- Side dishes -- Pierogi and dumplings -- Desserts -- Preserves, jams, and pickles. |
| Summary |
"The first Polish vegetarian cookbook, with new Polish recipes and meat-free versions of traditional dishes"-- Provided by publisher. |
| Subject(S) |
Cooking, Polish.
|
|
Vegetarian cooking.
|
|
Cookbooks.
|
| ISBN |
9781615196555 (paperback) |
|
1615196552 (paperback) |
|
Other Resources
