| Description |
191 pages : color illustrations ; 23 cm |
| Note(S) |
Includes index. |
| Contents |
Soups and stews -- Skillet suppers -- Oven-baked suppers -- Salad suppers. |
| Summary |
"One-dish is a winning formula for today's busy families. In 101 One-Dish Dinners, Andrea Chesman shows off the versatility of Dutch ovens, skillets, and casserole pans. Classic baked dishes like ham and potato gratin, chicken potpie, and vegetable lasagne go head-to-head with diverse stovetop suppers like jambalaya, seafood paella, and pad Thai. For those looking for something a little lighter but still filling, there are plenty of meal-in-a-bowl salads and timeless soups. Serve up a nourishing meal tonight with little fuss and fewer dishes!,"--Amazon.com. |
| Subject(S) |
One-dish meals.
|
|
Casserole cooking.
|
|
Cookbooks.
|
| Added Title |
One hundred one one-dish dinners |
|
One hundred and one one-dish dinners |
|
Hearty recipes for the dutch oven, skillet, and casserole pan |
| ISBN |
9781612128412 (paperback) (alkaline paper) |
|
1612128416 (paperback) (alkaline paper) |
|
Other Resources
