| Edition |
First edition. |
| Description |
272 pages : illustrations (chiefly color) ; 20 cm |
| Note(S) |
Includes index. |
| Summary |
Thanks to a small but growing number of dedicated farmers, importers, roasters, and baristas, coffee quality is at an all-time high. But for non-professionals, achieving café quality at home can seem out of reach. With dozens of equipment options, conflicting information on how to use that equipment, and an industry language that, at times, doesn’t seem made for the rest of us, it can be difficult to know where to begin. Craft Coffee: A Manual, written by a coffee enthusiast for coffee enthusiasts, is a comprehensive guide to improving your brew at home. The book provides all the information readers need to discover what they like in a cup of specialty coffee-and how to replicate the perfect cup day after day. From the science of extraction and brewing techniques to choosing equipment and deciphering coffee bags, Craft Coffee focuses on the issues-cost, time, taste, and accessibility-that home coffee brewers negotiate and shows that no matter where you are in your coffee journey, you can make a great cup at home. |
| Contents |
Brewing basics -- Choosing hardware -- The coffee -- Buying the coffee -- The flavor -- Brewing methods -- Appendix: Troubleshooting, tips, and tricks. |
| Subject(S) |
Coffee making paraphernalia.
|
|
Coffee brewing.
|
|
Handbooks and manuals.
|
| Added Name(S) |
Willhoff, Andreas, author.
|
| ISBN |
9781572842335 (hardcover) |
|
1572842334 (hardcover) |
|
Other Resources
