Edition |
First edition. |
Description |
271 pages : color illustrations ; 26 cm |
Note(S) |
Includes index. |
Summary |
"Discover fresh Middle Eastern food with more than 100 vibrant and playful recipes."--Page [4] of cover. |
Contents |
Your new Middle Eastern pantry -- The essentials -- Eggs all day -- Baked at brunch -- Salads and fresh bites -- Handheld meals -- Making veg the star -- Meat and fish, so delish -- Big bowls of grains -- Gimme some sugah. |
Subject(S) |
Cooking, Middle Eastern.
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Cooking, Asian.
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Cookbooks.
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Recipes.
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Added Name(S) |
Holtzman, Rachel, author.
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Pick, Aubrie, photographer.
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ISBN |
9780593135877 (hardcover) |
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0593135873 (hardcover) |
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