| Description |
367 pages : color illustrations ; 27 cm |
| Note(S) |
Includes index. |
| Contents |
Pantry: creating your kitchen's palette--Equipment--Sauces, sprinkles, and stuff--Simple starters--Meat--Poultry--Fish and shellfish--Vegetarian (or nearly)--Salads--Vegetables--Starchy sides--Desserts--Party menus |
| Summary |
"Simple, stylish recipes for fearless entertaining from the renowned food stylist, New York Times contributor, and founding food editor of Martha Stewart Living"-- Provided by publisher. |
| Subject(S) |
Cooking.
|
|
Cookbooks.
|
| ISBN |
9780525536673 (hardcover) |
|
Other Resources
