| Edition |
First edition. |
| Description |
169 pages ; 24 cm |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
Breakfast -- Beans and grains -- Soups and chilis -- Poultry -- Beef and pork -- Vegetables and side dishes -- Desserts -- Pantry. |
| Summary |
Offering a vast array of tried-and-true classic dishes alongside contemporary meals, a companion cookbook to the best-selling Instant Pot, an electric pressure cooker, contains 75 inventive, well-tested recipes for each meal of the day, including Korean Braised Beef Short Ribs and Pulled Pork Adobo. -- modified back cover. |
| Subject(S) |
Pressure cooking.
|
|
Cookbooks.
|
| ISBN |
9780399580888 (paperback) |
|
0399580883 (paperback) |
|
Other Resources
