Description |
223 pages : illustrations, photographs ; 24 cm |
Note(S) |
Includes index. |
Contents |
Introduction -- Pre-game -- Scoop & score -- One-handers -- Fan favorites -- Game changers -- Half-time -- Super bowls -- What the salad -- Cheers -- Sweet victory. |
Summary |
"The ultimate guide to creating epic feasts for game days at home, with 100 fresh and inventive recipes, from former NFL star and celebrity Chef Eddie Jackson"-- Provided by publisher. |
Subject(S) |
Cooking, American.
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Parties.
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Cookbooks.
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Added Name(S) |
Henley, Gracie, photographer.
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ISBN |
9780062870834 (hardcover) |
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