Edition |
First edition. |
Description |
328 pages : illustrations (chiefly color) ; 27 cm |
Note(S) |
Includes index. |
Contents |
Breakfast and brunch -- Drinks -- Soups -- Salads -- Sandwiches and snacks -- Vegetables -- Pasta and grains -- Seafood -- Meat and poultry -- Desserts. |
Summary |
"Like cooking with a good friend and a glass of wine, The Happy Cook is filled with friendly advice, expert tips, inspiring ideas, and best of all, 125 simple yet fabulous recipes, all using just a handful of ingredients, that will transform the most nervous or reluctant novice into a happy, confident home cook." --from Amazon. |
Subject(S) |
Cooking.
|
|
Cookbooks.
|
Added Name(S) |
Neunsinger, Amy, photographer.
|
Added Title |
125 recipes for eating every day like it's the weekend |
ISBN |
9780062426901 |
|
0062426907 |
|