Title:
Cooking light global kitchen : the world's most delicious food made easy
Author:
Personal Author:
ISBN:
9780848739980
Publication Information:
New York : Oxmoor House/Time Home Entertainment, 2014.
Physical Description:
319 pages : color illustrations ; 24 cm
General Note:
Includes index.
Contents:
East Asia and India -- Southeast Asia and Australia -- The Middle East and Africa -- Europe and Eurasia -- South America -- North and Central America.
Abstract:
Presents over 150 recipes from around the world to help cooks of any level easily prepare a variety of international and ethnic meals including Mexican chile rellenos, homemade Italian pasta, Thai sticky rice and Egyptian koshari.
Subject Term:
Genre:
