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Book Cover
PRINTED MTL
Author Patterson, Daniel, 1968- author.

Title The art of flavor : practices and principles for creating delicious food / Daniel Patterson and Mandy Aftel.

Publisher New York : Riverhead Books, 2017.

Copies

LOCATION CALL NO. STATUS
 Camden PL At Home  At Home 641.5 Pat    AVAILABLE  
Physical Description 276 pages ; 25 cm
Note Includes bibliographical references (pages 267-271) and index.
Subject Cooking.
Flavor.
Alt Author Aftel, Mandy, author.
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