| Physical Description |
240 pages : color illustrations ; 24 cm |
| Note |
Includes index. |
| Summary |
A collection of classic recipes updated for modern cooks features such dishes as hot crab dip, slow cooker sauerbraten beef, applesauce doughnuts, Irish soda bread, Waldorf salad, hot German potato salad, and baked corn pudding. |
| Contents |
Wisdom & tips from Betty --Appetizers & snacks -- Main dishes -- Breads & coffee cakes -- Salads & sides -- Desserts. |
| Subject |
Cooking.
|
| Alternate Title |
Lost recipes : beloved vintage recipes for today's kitchen |
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