Descript |
ix, 130 pages : color illustrations ; 24 cm |
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age Children lcdgt |
Note |
Nonfiction. |
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Includes index. |
Contents |
Your plant-based kitchen -- Breakfast and brunch -- Snacks and bites -- Soups, salads, and sandwiches -- Dinners and family feasts -- Desserts and treats. |
Summary |
A collection of easy-to-follow recipes for delicious vegan food. It also teaches readers about plant-based ingredients, kitchen tools, and cooking safety. |
Subject |
Vegan cooking -- Juvenile literature.
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Genre |
Cookbooks.
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Alt Author |
Martin, Annie, 1953- photographer.
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ISBN/ISSN |
9781647396107 softcover |
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1647396107 softcover |
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