Edition |
First edition. |
Description |
1 online resource (428 pages) : illustrations, (color). |
|
text file rda |
Bibliography |
Includes bibliographical references and index. |
Contents |
The basics of water-bath canning: answering the siren call of seasonal abundance -- Canning under pressure: groceries you'll never have to carry home again -- Salt, water, smoke, and air: alchemy in the kitchen -- Curds and whey: why buy the cow? |
Summary |
A "collection of essential preserving techniques for turning the fleeting abundance of the farmer's market into a well-stocked pantry full of canned fruits and vegetables, jams, stocks, soups, and more"--Amazon.com. |
Note |
Print version record. |
Subject |
Canning and preserving.
|
Genre/Form |
Cookbooks.
|
|
Electronic books. |
|
Electronic books.
|
Other Form: |
Print version: Barrow, Cathy. Mrs. Wheelbarrow's practical pantry. First edition 9780393240733 (DLC) 2014017291 (OCoLC)881280041 |
ISBN |
9780393245868 electronic bk. |
|
0393245861 electronic bk. |
|
9780393240733 |
|
0393240738 |
|
0393245861 |
|