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Title:

Stock the crock : 100 slow-cooker recipes, 200 variations for every appetite / Phyllis Good.

Author:

Good, Phyllis Pellman, 1948- author.

ISBN:

9780848753146

Personal Author:

Good, Phyllis Pellman, 1948- author.

Physical Description:

272 pages : color illustrations ; 26 cm.

Content Type:

text

Media Type (RDA):

unmediated

Carrier Type:

volume

General Note:

Includes index.

Contents:

Introduction -- Slow cooker fundamentals -- Soups, stews, and chowders -- Vegetarian and pasta mains -- Poultry -- Beef and pork -- Fish and seafood -- Sides -- Sweet treats -- Make your own basics.

Abstract:

Stock the Crock brings together the expertise of America's most popular slow-cooker authority with a fresh collection of 100 essential, innovative, and easy-to-prepare recipes-each with variations allowing readers to customize the dish according to their dietary needs. You'll find beloved classics, as well as dishes you might be surprised can be done successfully in a slow cooker. (Hello, slow-cooker creme brulee!) Whether you are looking to accommodate gluten-free, paleo, or vegetarian diets, or prefer slow-cooker meals perfectly sized for one or two people, this cookbook provides smart ideas, more than 100 recipe photos, and cooking hacks that will change the way you use your favorite fuss-free cooking appliance. Learn simple make-ahead tricks, convenient baking tips, and how to make two recipes at once using the same cooker, so you can simplify cooking and spend more time enjoying your family and friends around a wonderful, delicious meal.

Subject Term:

Electric cooking, Slow.

Quick and easy cooking.

Format:

Books

Available:*

Library	Item Barcode	Shelf Number	Status
Searching... Lewiston Public Library	34092001676698	641.5884 GOOD	Searching... Unknown
Searching... Lockport Public Library	34094004559442	641.5884 GOOD	Searching... Unknown
Searching... Niagara Falls Public Library	34305005552677	641.5884 GOOD	Searching... Unknown
Searching... North Tonawanda Public Library	34120006453134	641.5884 GOOD	Searching... Unknown
Searching... Sanborn-Pekin Free Library	34132000772658	641.5884 GOOD	Searching... Unknown
Searching... Wilson Community Library	34172000370343	641.5884 GOOD	Searching... Unknown

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Summary

The ultimate resource for a new generation of slow-cooker fans from the New York Times bestselling author who has sold 12 million cookbooks!

Stock the Crock brings together the expertise of America's most popular slow-cooker authority with a fresh collection of 100 essential, innovative, and easy-to-prepare recipes--each with variations allowing readers to customize the dish according to their dietary needs. You'll find beloved classics, as well as dishes you might be surprised can be done successfully in a slow cooker. (Hello, slow-cooker crème brûlée!) Whether you are looking to accommodate gluten-free, paleo, or vegetarian diets, or prefer slow-cooker meals perfectly sized for one or two people, this cookbook provides smart ideas, more than 100 recipe photos, and cooking hacks that will change the way you use your favorite fuss-free cooking appliance. Learn simple make-ahead tricks, convenient baking tips, and how to make two recipes at once using the same cooker, so you can simplify cooking and spend more time enjoying your family and friends around a wonderful, delicious meal.

Author Notes

Phyllis Good is a New York Times bestselling author whose books have sold more than 11 million copies.

(Bowker Author Biography)

Reviews (1)

Library Journal Review

Acknowledging that the bar is set considerably higher than when she published her first cookbooks, slow-cooker maven Good (Fix-It and Forget-It New Cookbook) aligns her latest collection with current food trends. The more than 100 convenient recipes (e.g., tomato barley sausage soup, screamin' good carnitas, butternut squash and kale gratin, raspberry chocolate cake) have been crowd-sourced from a community of home cooks and include variations to suit gluten-free, vegan, vegetarian, and Paleo diets. Good revisits her most useful slow-cooker fundamentals and throws in a few surprising hacks, such as how to keep a slow-cooker powered while driving and how to use the appliance to warm towels. Browning food is always optional here, making this a good choice for cooks who want to expend minimal effort. VERDICT Featuring an updated design and glossy photography, this title will satisfy Good's many fans and attract new ones. © Copyright 2017. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.