More than 65 all-new recipes are age-appropriate, kid-tested and kid-tasted.Every recipe has a full-color fun illustration and recipe photo.Recipes use short ingredient lists and easy step-by-step instructions.Written and designed to appeal to 8- to 12-year-old children who are just beginning to cook on their own, as well as those who have some cooking experience.Cooking Basics chapter covers all the things kids need to know, such as kitchen safety, menu-planning, basic nutrition information, and how to read food labels.New illustrations and new features make this a must-have reference cookbook for kids and their parents to use together.Simply delicious recipes that kids will have fun preparing and the whole family will enjoy eating.
Publisher: n/a
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9780696220005
|
Hardcover-spiral
Big Book of Instant Pot Recipes
By Comerford, Hope
More than 250 Quick, Super Easy, and Foolproof Recipes for the Greatest Kitchen Tool of All TimeFinally, the best family-favorite meals for your Instant Pot are collected here in a single volume! Featuring more than 250 recipes for America's most beloved and versatile home appliance, The Big Book of Instant Pot Recipes takes all-day cooking, measuring, and meal planning out of your busy day - instead, whip up simple, delicious, and healthy meals in half the time with half the effort!In this one-stop compendium for the mighty Instant Pot - your kitchen's "shortcut" and one-pot method - you'll find comforting family recipes for breakfast, snacks, lunch, dinner, and even dessert that will solve all your kitchen headaches. With minimal meal prep, learn to prepare these bulk recipes at a go:Easy Morning FrittataCreamy Spinach DipFavorite ChiliEasy Pot RoastRoot Beer Chicken WingsThai Chicken Rice BowlsSteamed ShrimpMashed Sweet PotatoesOne-Pot SpaghettiAu Gratin PotatoesApple-Nut Bread PuddingCreamy Rice PuddingAnd More!Reduce cooking time, retain more nutrients, maximize flavors, minimize your electricity bill, and feed your family with the Instant Pot - and this must-have all-in-one cookbook!.
Publisher: n/a
|
9781680995619
|
Hardcover
Teens Cook
By Carle, Megan
Cooking for teens, like finding the perfect gift for teen boys and girls, is almost impossible. Teenagers like what they like, and they will only eat what they like. But instead of causing mealtime strife, now they can learn to cook those foods themselves. With over 75 delicious recipes for meals at all times of the day - breakfast, snacks, sides, dinners, and dessert, too - TEENS COOK is a guide to everything teenagers (and tweens) need to learn about conquering the kitchen without accidentally setting the house on fire. Written by teens and for teens in easy-to-follow instructions, authors Megan and Jill Carle give young readers advice on how to maneuver their kitchen in a language they'll understand (and actually listen to) . The Carle sisters pass on their knowledge of how to decipher culinary vocabulary, understand kitchen chemistry (why stuff goes right and wrong when cooking) , adapt recipes to certain dietary restrictions (like vegetarianism) , and avoid all sorts of possible kitchen disasters.
Publisher: n/a
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9781580085847
|
Paperback
750 Best Muffin Recipes
By Saulsbury, Camilla
The definitive collection of nutritious, imaginative and delicious muffin recipes. 750 Best Muffin Recipes offers a tremendous number of recipes that deliver a wide array of flavors and options for any home chef. Expert baker Camilla Saulsbury goes well beyond just variations of blueberry and bran muffins. There are nine chapters of innovative recipes: Muffin classics Good morning muffins Decadent coffeehouse muffins Lunch and supper muffins Farmer's market muffins Global muffins Superfood muffins Gluten-free muffins Vegan muffins All the recipes are fresh and enticing -- clearly as much fun to make as they are to serve or eat. Here is just a sampling: Pumpkin-spice Mocha Stone-ground cornmeal Lemon-lime yogurt Whole wheat applesauce Sweet potato marmalade Maple bacon Cheese grits Peanut butter chocolate chunk Antipasto Pumpernickel Scallion, cranberry and horseradish Wine country grape Vidallia onion Maple-dried blueberry spelt Collard greens and garlic Home cooks will find a wealth of useful baking tips and techniques with clear instructions and simple steps for every recipe.
Publisher: n/a
|
9780778802495
|
Book
The Delish Kids
By Saltz, Joanna
This best-ever kids' cookbook from Delish is filled with recipes that make cooking so much fun. Throughout young chefs will learn basic skills, like how to make the gooey grilled cheese (the secret: use a waffle iron!) and upgrade your favorite store-bought foods (Chicken Nuggets! Woohoo!) . Chapters include recipes for breakfast (Banana Split Oatmeal!) , snacks (Cool Ranch Chickpeas!) , lunches and dinners (Chorizo Tacos, Hot Dog Cubanos, and Best-Ever Fettucine Alfredo ... do we need to say more!) , and party eats. Plus, two whole chapters include restaurant copycat recipes and desserts and snacks inspired by beloved pop culture characters. English Muffin Pizzas Spaghetti Lo Mein Edible Cookie Dough Mason Jar Ice Cream Chili Cheese Dog Casserole Zucchini Tots Mini Boston Cream Pies BBQ Chicken Pizza Mango Lassi Smoothie Bowl Perfect Fudgy Brownies Holiday Cookie Pops and many more! Each recipe shows the equipment young chefs will need and how easy (or challenging) a dish is to make.
Publisher: n/a
|
9781950785438
|
Hardcover
Instant Family Meals
By Copeland, Sarah
In Instant Family Meals, cookbook author and mom-of-two Sarah Copeland shows home cooks how to make dinner time a less stressful proposition with 75 inspired breakfasts, snacks, dinners, and even desserts thanks to the speed and efficiency of the multicooker, pressure cooker, slow cooker, and Instant Pot. Sarah's straightforward instructions, encouraging advice, and time saving tips make meal planning, prep, and cooking that much easier.Dishes like Cacio e Pepe Risotto, Double Vegetable Pot Roast, Late Summer Bean Stew with Fresh Mint, and 10-Minute Pistou with Pasta and Herbs bring an elevated touch and any-night practicality to family meal time favorites. Beyond dinner, Sarah explores hands-off breakfasts like All-Purpose Breakfast Fritatta and Coconut Rice Porridge with Bananas and Raspberry Jam, desserts such as Easy Caramel Flan and Summer Berry Crumble, and cozy drinks like French Hot Chocolate and Spiced Cider.
New Junior Cookbook
By Gardens, Better Homes &
More than 65 all-new recipes are age-appropriate, kid-tested and kid-tasted.Every recipe has a full-color fun illustration and recipe photo.Recipes use short ingredient lists and easy step-by-step instructions.Written and designed to appeal to 8- to 12-year-old children who are just beginning to cook on their own, as well as those who have some cooking experience.Cooking Basics chapter covers all the things kids need to know, such as kitchen safety, menu-planning, basic nutrition information, and how to read food labels.New illustrations and new features make this a must-have reference cookbook for kids and their parents to use together.Simply delicious recipes that kids will have fun preparing and the whole family will enjoy eating.
Big Book of Instant Pot Recipes
By Comerford, Hope
More than 250 Quick, Super Easy, and Foolproof Recipes for the Greatest Kitchen Tool of All TimeFinally, the best family-favorite meals for your Instant Pot are collected here in a single volume! Featuring more than 250 recipes for America's most beloved and versatile home appliance, The Big Book of Instant Pot Recipes takes all-day cooking, measuring, and meal planning out of your busy day - instead, whip up simple, delicious, and healthy meals in half the time with half the effort!In this one-stop compendium for the mighty Instant Pot - your kitchen's "shortcut" and one-pot method - you'll find comforting family recipes for breakfast, snacks, lunch, dinner, and even dessert that will solve all your kitchen headaches. With minimal meal prep, learn to prepare these bulk recipes at a go:Easy Morning FrittataCreamy Spinach DipFavorite ChiliEasy Pot RoastRoot Beer Chicken WingsThai Chicken Rice BowlsSteamed ShrimpMashed Sweet PotatoesOne-Pot SpaghettiAu Gratin PotatoesApple-Nut Bread PuddingCreamy Rice PuddingAnd More!Reduce cooking time, retain more nutrients, maximize flavors, minimize your electricity bill, and feed your family with the Instant Pot - and this must-have all-in-one cookbook!.
Teens Cook
By Carle, Megan
Cooking for teens, like finding the perfect gift for teen boys and girls, is almost impossible. Teenagers like what they like, and they will only eat what they like. But instead of causing mealtime strife, now they can learn to cook those foods themselves. With over 75 delicious recipes for meals at all times of the day - breakfast, snacks, sides, dinners, and dessert, too - TEENS COOK is a guide to everything teenagers (and tweens) need to learn about conquering the kitchen without accidentally setting the house on fire. Written by teens and for teens in easy-to-follow instructions, authors Megan and Jill Carle give young readers advice on how to maneuver their kitchen in a language they'll understand (and actually listen to) . The Carle sisters pass on their knowledge of how to decipher culinary vocabulary, understand kitchen chemistry (why stuff goes right and wrong when cooking) , adapt recipes to certain dietary restrictions (like vegetarianism) , and avoid all sorts of possible kitchen disasters.
750 Best Muffin Recipes
By Saulsbury, Camilla
The definitive collection of nutritious, imaginative and delicious muffin recipes. 750 Best Muffin Recipes offers a tremendous number of recipes that deliver a wide array of flavors and options for any home chef. Expert baker Camilla Saulsbury goes well beyond just variations of blueberry and bran muffins. There are nine chapters of innovative recipes: Muffin classics Good morning muffins Decadent coffeehouse muffins Lunch and supper muffins Farmer's market muffins Global muffins Superfood muffins Gluten-free muffins Vegan muffins All the recipes are fresh and enticing -- clearly as much fun to make as they are to serve or eat. Here is just a sampling: Pumpkin-spice Mocha Stone-ground cornmeal Lemon-lime yogurt Whole wheat applesauce Sweet potato marmalade Maple bacon Cheese grits Peanut butter chocolate chunk Antipasto Pumpernickel Scallion, cranberry and horseradish Wine country grape Vidallia onion Maple-dried blueberry spelt Collard greens and garlic Home cooks will find a wealth of useful baking tips and techniques with clear instructions and simple steps for every recipe.
The Delish Kids
By Saltz, Joanna
This best-ever kids' cookbook from Delish is filled with recipes that make cooking so much fun. Throughout young chefs will learn basic skills, like how to make the gooey grilled cheese (the secret: use a waffle iron!) and upgrade your favorite store-bought foods (Chicken Nuggets! Woohoo!) . Chapters include recipes for breakfast (Banana Split Oatmeal!) , snacks (Cool Ranch Chickpeas!) , lunches and dinners (Chorizo Tacos, Hot Dog Cubanos, and Best-Ever Fettucine Alfredo ... do we need to say more!) , and party eats. Plus, two whole chapters include restaurant copycat recipes and desserts and snacks inspired by beloved pop culture characters. English Muffin Pizzas Spaghetti Lo Mein Edible Cookie Dough Mason Jar Ice Cream Chili Cheese Dog Casserole Zucchini Tots Mini Boston Cream Pies BBQ Chicken Pizza Mango Lassi Smoothie Bowl Perfect Fudgy Brownies Holiday Cookie Pops and many more! Each recipe shows the equipment young chefs will need and how easy (or challenging) a dish is to make.
Instant Family Meals
By Copeland, Sarah
In Instant Family Meals, cookbook author and mom-of-two Sarah Copeland shows home cooks how to make dinner time a less stressful proposition with 75 inspired breakfasts, snacks, dinners, and even desserts thanks to the speed and efficiency of the multicooker, pressure cooker, slow cooker, and Instant Pot. Sarah's straightforward instructions, encouraging advice, and time saving tips make meal planning, prep, and cooking that much easier.Dishes like Cacio e Pepe Risotto, Double Vegetable Pot Roast, Late Summer Bean Stew with Fresh Mint, and 10-Minute Pistou with Pasta and Herbs bring an elevated touch and any-night practicality to family meal time favorites. Beyond dinner, Sarah explores hands-off breakfasts like All-Purpose Breakfast Fritatta and Coconut Rice Porridge with Bananas and Raspberry Jam, desserts such as Easy Caramel Flan and Summer Berry Crumble, and cozy drinks like French Hot Chocolate and Spiced Cider.
Also, check out Hoopla eBooks online at https://www.hoopladigital.com/collection/51810