Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table, which opens early 2018.Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes - from breakfast, lunch, and dinner to small plates, snacks, and desserts - presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as:Chicken Pot PieChocolate Chip CookiesAsparagus and Fontina QuicheBrussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic ReductionPeach CapreseOvernight French ToastWhite Cheddar BisqueFried Chicken with Sticky Poppy Seed JamLemon PieMac and CheeseFull of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.
Publisher: n/a
|
9780062820150
|
Hardcover
Christmas Worldwide
By Tucker, Cathy C
Sleighs pulled by eight legs, 'Bellsnicklers," Christmas gnomes called Skirt Blower and Window Peeper, bagpipes, mean Knecht Ruprecht, "Dames" played by men; furry, ugly Naliyuk, a village nut fight, carved radishes, lanterns the size of a house---What do these a
Publisher: n/a
|
738840378
|
The Little Big Book of Christmas
By Tabori, Lena
Designed by Tim Shaner and lavishly illustrated throughout with nineteenth-century artwork, this book will remind you of the origins of Christmas, the roots of modern celebration, and the current significance of the holiday in each of our lives. There have been many successful Christmas titles before The Little Big Book of Christmas, but none so complete, timeless, and delightful, and none in such a beautifully designed format. A great big fat international Christmas book chock-full of stories, songs, biblical verse, Christmas lore, and the best recipes ever, including:Gospel stories, including those of St. Luke and St. MatthewPoetry of William Shakespeare, John Milton, Robert Frost, Clement Clarke Moore, Ogden Nash, W. H. Auden, and Lewis CarrollStories from Louisa May Alcott, Hans Christian Andersen, Charles Dickens, O.
Publisher: n/a
|
688174140
|
Print book
Treasury of Christmas cooking, crafts, and gifts
By Ltd., Publications International,
Publication Date: 1995 Timeless ideas for Christmas baking and traditions.
Publisher: n/a
|
9780785312963
|
Thimbleberries Christmas Cottage
By Jensen, Lynette
In a charming guest cottage that reflects the joys of Christmas inside and out, Lynette Jensen shares her family recipes and design ideas including luminaries, gift wraps, ornaments, quilts, fabric inspirations, and more. You'll also find dozens of festive decorating and entertain
Publisher: n/a
|
1890621250
|
Christmas Comfort & Joy
By Dahlstrom, Carol
Includes photos and more than 500 new ideas for beautiful crafts, foods, and decorating projects. Everything needed for the best Christmas ever—soups to cookies, centerpieces to lighting.Doable projects offer novice and expert crafters detailed instructions and patterns for guaranteed success.Ideas for making one-of-a-kind projects to give away, decorate the house, and entertain guests.
Publisher: n/a
|
9780696215391
|
Hardcover
Easy & Elegant Christmas Crafts
By Schneebeli-morrell, Deborah
This book contains 25 original projects drawn from the rich folk traditions from around the world. A wide variety of techniques and materials are used to create a stunning and exquisitely made range of decorations. Gift ideas include copper candle sconces and star-shaped votive ca
Publisher: n/a
|
816037191
|
Kids Holiday Cooking
By Katzman, Susan Manlin
Kids Holiday Cooking (Williams-Sonoma Lifestyles)
Publisher: n/a
|
737020253
|
Cooking for a Crowd
By Wyler, Susan
Susan Wyler's indispensable classic is back in print-now better than ever, with more than a dozen new menus, over 70 new recipes, and a wealth of updated strategiesThe original edition of Cooking for a Crowd won great praise all around: Florence Fabricant named it one of the New York Times best books of the season. Perla Meyers, author of How to Peel a Peach, advised, "Keep this book as a reference whenever you are entertaining." And Rose Levy Berenbaum, author of The Cake Bible, declared, "She puts together the components of a dinner with the passion, perfection, and ease of a master painter. The game plans . . . enable any cook to impress without risk."This new edition builds on the premise of the original-that many a home cook can manage the occasional dinner party for 4 to 6, but when it comes to entertaining a crowd of 10 or more, the logistics become exponentially more complicated.
Publisher: n/a
|
9781594860119
|
Paperback
Paula Deen Celebrates!
By Deen, Paula
Beloved Food Network personality, restaurateur, and author Paula Deen loves a party, and in her latest book, Paula Deen Celebrates!, Paula shares with fans old and new how she celebrates a years worth of holidays and special occasions. Now anyone can share in the down-home celebrations Paula, her husband, Michael, their kids, and extended family enjoy at their beautiful home in Savannah, Georgia. What better way to start off the New Year than with a New Years Eve Brunch with friendsat midnight! This colorful celebration includes Crab and Spinach Casserole and Baked Tomatoes, and finishes with a quintessentially southern Hummingbird Cake and Irish Coffee. Welcome St. Patricks Day, Savannah style, with Lamb Stew and Green Grits Pie. The centerpiece of an Easter dinner is a Peanut Butter-Glazed Ham, accompanied by Spinach-Swiss Casserole, Squash Boats, and flaky Butterhorns, with a bonus recipe for Ham Salad that makes eating leftovers a treat.
Publisher: n/a
|
9780743278119
|
Hardcover
The Martha Stewart Living Christmas Cookbook
By Omnimedia., Martha Stewart Living
Since Martha Stewart Living Magazine's debut more than a decade ago, readers have come to look to its holiday issues for the best seasonal entertaining and menu ideas. Each issue of Living has included Martha's favorite recipes, as well as the staff's. For the first time, more tha
Publisher: n/a
|
9780848727390
|
Santa's North Pole Cookbook
By Guinn, Jeff
In this one-of-a-kind Christmas cookbook, Saint Nicholas himself invites readers to pull up their chairs to his dining table at the North Pole and enjoy a bounty of his most cherished holiday recipes. Featuring classic American holiday dishes as well as mouthwatering Christmas fare from all over the world-Santa's favorite finds from his extensive travels-Santa's North Pole Cookbook offers an abundance of holiday meals that are as delicious as they are rich in Christmas tradition. With more than seventy classic Christmas recipes from German Christmas Goose with Cabbage and Potato Dumplings and Santa's Favorite Rosemary Turkey to Christopsomo (the traditional Greek holiday bread that children decorate with dough designs before baking) and English Christmas Plum Pudding, Santa's North Pole Cookbook is a must-have for anyone who delights in preparing delectable, yet easy-to-make holiday food for their family. Santa also tells the fascinating lore of the celebration of the winter solstice and the festivities of Christmas, sharing with readers the wonderful stories about how and where he personally encountered these toothsome delicacies in his yuletide travels. Full of appetizers, side dishes, main courses, beverages-and, of course, desserts!-Santa's North Pole Cookbook guides readers in creating special holiday meals for their loved ones at Christmastime.
Magnolia Table
By Gaines, Joanna
Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table, which opens early 2018.Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes - from breakfast, lunch, and dinner to small plates, snacks, and desserts - presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as:Chicken Pot PieChocolate Chip CookiesAsparagus and Fontina QuicheBrussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic ReductionPeach CapreseOvernight French ToastWhite Cheddar BisqueFried Chicken with Sticky Poppy Seed JamLemon PieMac and CheeseFull of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.
Christmas Worldwide
By Tucker, Cathy C
Sleighs pulled by eight legs, 'Bellsnicklers," Christmas gnomes called Skirt Blower and Window Peeper, bagpipes, mean Knecht Ruprecht, "Dames" played by men; furry, ugly Naliyuk, a village nut fight, carved radishes, lanterns the size of a house---What do these a
The Little Big Book of Christmas
By Tabori, Lena
Designed by Tim Shaner and lavishly illustrated throughout with nineteenth-century artwork, this book will remind you of the origins of Christmas, the roots of modern celebration, and the current significance of the holiday in each of our lives. There have been many successful Christmas titles before The Little Big Book of Christmas, but none so complete, timeless, and delightful, and none in such a beautifully designed format. A great big fat international Christmas book chock-full of stories, songs, biblical verse, Christmas lore, and the best recipes ever, including:Gospel stories, including those of St. Luke and St. MatthewPoetry of William Shakespeare, John Milton, Robert Frost, Clement Clarke Moore, Ogden Nash, W. H. Auden, and Lewis CarrollStories from Louisa May Alcott, Hans Christian Andersen, Charles Dickens, O.
Treasury of Christmas cooking, crafts, and gifts
By Ltd., Publications International,
Publication Date: 1995 Timeless ideas for Christmas baking and traditions.
Thimbleberries Christmas Cottage
By Jensen, Lynette
In a charming guest cottage that reflects the joys of Christmas inside and out, Lynette Jensen shares her family recipes and design ideas including luminaries, gift wraps, ornaments, quilts, fabric inspirations, and more. You'll also find dozens of festive decorating and entertain
Christmas Comfort & Joy
By Dahlstrom, Carol
Includes photos and more than 500 new ideas for beautiful crafts, foods, and decorating projects. Everything needed for the best Christmas ever—soups to cookies, centerpieces to lighting.Doable projects offer novice and expert crafters detailed instructions and patterns for guaranteed success.Ideas for making one-of-a-kind projects to give away, decorate the house, and entertain guests.
Easy & Elegant Christmas Crafts
By Schneebeli-morrell, Deborah
This book contains 25 original projects drawn from the rich folk traditions from around the world. A wide variety of techniques and materials are used to create a stunning and exquisitely made range of decorations. Gift ideas include copper candle sconces and star-shaped votive ca
Kids Holiday Cooking
By Katzman, Susan Manlin
Kids Holiday Cooking (Williams-Sonoma Lifestyles)
Cooking for a Crowd
By Wyler, Susan
Susan Wyler's indispensable classic is back in print-now better than ever, with more than a dozen new menus, over 70 new recipes, and a wealth of updated strategiesThe original edition of Cooking for a Crowd won great praise all around: Florence Fabricant named it one of the New York Times best books of the season. Perla Meyers, author of How to Peel a Peach, advised, "Keep this book as a reference whenever you are entertaining." And Rose Levy Berenbaum, author of The Cake Bible, declared, "She puts together the components of a dinner with the passion, perfection, and ease of a master painter. The game plans . . . enable any cook to impress without risk."This new edition builds on the premise of the original-that many a home cook can manage the occasional dinner party for 4 to 6, but when it comes to entertaining a crowd of 10 or more, the logistics become exponentially more complicated.
Paula Deen Celebrates!
By Deen, Paula
Beloved Food Network personality, restaurateur, and author Paula Deen loves a party, and in her latest book, Paula Deen Celebrates!, Paula shares with fans old and new how she celebrates a years worth of holidays and special occasions. Now anyone can share in the down-home celebrations Paula, her husband, Michael, their kids, and extended family enjoy at their beautiful home in Savannah, Georgia. What better way to start off the New Year than with a New Years Eve Brunch with friendsat midnight! This colorful celebration includes Crab and Spinach Casserole and Baked Tomatoes, and finishes with a quintessentially southern Hummingbird Cake and Irish Coffee. Welcome St. Patricks Day, Savannah style, with Lamb Stew and Green Grits Pie. The centerpiece of an Easter dinner is a Peanut Butter-Glazed Ham, accompanied by Spinach-Swiss Casserole, Squash Boats, and flaky Butterhorns, with a bonus recipe for Ham Salad that makes eating leftovers a treat.
The Martha Stewart Living Christmas Cookbook
By Omnimedia., Martha Stewart Living
Since Martha Stewart Living Magazine's debut more than a decade ago, readers have come to look to its holiday issues for the best seasonal entertaining and menu ideas. Each issue of Living has included Martha's favorite recipes, as well as the staff's. For the first time, more tha
Santa's North Pole Cookbook
By Guinn, Jeff
In this one-of-a-kind Christmas cookbook, Saint Nicholas himself invites readers to pull up their chairs to his dining table at the North Pole and enjoy a bounty of his most cherished holiday recipes. Featuring classic American holiday dishes as well as mouthwatering Christmas fare from all over the world-Santa's favorite finds from his extensive travels-Santa's North Pole Cookbook offers an abundance of holiday meals that are as delicious as they are rich in Christmas tradition. With more than seventy classic Christmas recipes from German Christmas Goose with Cabbage and Potato Dumplings and Santa's Favorite Rosemary Turkey to Christopsomo (the traditional Greek holiday bread that children decorate with dough designs before baking) and English Christmas Plum Pudding, Santa's North Pole Cookbook is a must-have for anyone who delights in preparing delectable, yet easy-to-make holiday food for their family. Santa also tells the fascinating lore of the celebration of the winter solstice and the festivities of Christmas, sharing with readers the wonderful stories about how and where he personally encountered these toothsome delicacies in his yuletide travels. Full of appetizers, side dishes, main courses, beverages-and, of course, desserts!-Santa's North Pole Cookbook guides readers in creating special holiday meals for their loved ones at Christmastime.