In this super simple rhymed story, the Lorax picks fresh fruit and vegetables from his garden and prepares himself a delicious, healthy salad for lunch. An ideal choice for children learning to read, foodies, gardeners, and of course, Dr. Seuss fans, it's perfect for showing young children how the plants we eat grow from the Earth (and NOT in supermarkets) !Step 1 Readers feature big type and easy words for children who know the alphabet and are eager to begin reading. Rhyme and rhythmic text paired with picture clues help children decode the story.
Publisher: n/a
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9780593563144
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Paperback
What's Cooking in Flowerville?
By Sala, Felicita
Young cooks will learn about the edible gifts that each season brings in this warm and inviting collection of recipes from the author of What's Cooking at 10 Garden Street. In lush double-page spreads featuring Sala's gorgeous watercolor illustrations, we visit the yards, balconies, and rooftops where the citizens of Flowerville grow their vegetables. Each month features a different member of the town, and a delicious recipe inspired by a fruit or vegetable.From spring's asparagus and peas and summer's cherries, cucumbers and peppers to autumn's pears and squash and winter's potatoes and citrus - twelve healthy ingredients are harvested in one of the townspeople's gardens and then used to make an easy, delicious dish. As the year comes to a close, the town gathers for a giant picnic.
Publisher: n/a
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9783791375182
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Hardcover
Kids Cook Dinner
By Cook, Deanna F.
It's kids' cooking night - and they're in charge of making dinner! This selection of 25 easy, budget-friendly dinner recipes from the best-selling Cooking Class series teaches kids how to make tasty, healthy meals with easy-to-follow step-by-step photos. The recipes feature a range of kid favorites, including Popcorn Chicken, Easy Cheesy Quesadillas, Pasta with Tomatoes & Fresh Mozzarella, Black Beans & Rice, Pizza, Meatballs with Creamy Sauce, Super Sliders, and Supper Salad have been specially selected for their budget-friendliness (averaging $2 a serving) and use of easy-to-find pantry staples, as well as their nutritional value. With instructions on basic cooking skills, like chopping vegetables and stir frying, grocery shopping, and kitchen safety, Kids Cook Dinner offers aspiring chefs ages 8 to 12 everything they need to know to successfully--and proudly-- put a healthy, homecooked meal on the table that the whole family will love.
Publisher: n/a
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9781635864632
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Paperback
Campfire Cooking
By Hoena, Blake
Think campfire cooking stops at s'mores? Think again! This handy guidebook provides tips and tricks to cooking up memorable meals in the great outdoors, including DIY dinners, satisfying snacks, and open-fire desserts. With bold photos and infographics, step-by-step projects, and expert instructions, OUTDOOR ADVENTURE GUIDES will have first-time campers and enthusiasts alike opting outside.
Publisher: n/a
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9781543590333
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Library Binding
Super Foods for Super Kids Cookbook
By Martin, Noelle
Calling all super kids -- dinner needs your help!Pizza for breakfast? Nachos made from apples? There's something delicious going on in the kitchen, and your mission is to find out exactly what it is -- and learn how to make it yourself. Super Foods for Super Kids Cookbook is your sidekick on this cooking adventure.This kids' cookbook has cool kitchen tutorials that teach you how to read a recipe, talk like a chef, and safely use the tools needed to sizzle, chop, and simmer your favorite foods. With easy-to-read instructions and 50 recipes for yummy treats, snacks, and meals, you can whip up fun dishes like Out-Of-This-World Oatmeal Pancakes or Banana Sushi.In Super Foods for Super Kids Cookbook, you'll find:Charge your super power -- Tap into your secret energy reserves with a guide to some of the best super foods you can eat, plus how you can easily add them to your favorite dishes.
Publisher: n/a
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9781641529006
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Paperback
Disney Eats
By Howard, Joy
The kitchen is a great place to make memories. And Disney Eats will inspire you to prepare food that's not just fun but also tasty. From healthy snacks like a Minnie Mouse-inspired crudit platter and savory dinners such as Mulan's Blossom Stir-Fry to Disney-character-themed bento box lunches and easy-prep treats such as Frozen Banana Dalmatian Pops, author Joy Howard shows that the creative possibilities are endless. With an introduction by beloved baker Joy Wilson and more than 150 dynamic full-color photographs, Disney Eats will not only spark more delight in the kitchen, it will also lead to more memorable and creative success in your cooking.
Publisher: n/a
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9781368049191
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Hardcover
Nixie Ness
By Mills, Claudia
Best friends Nixie and Grace spend every afternoon together . . . until Nixie's mom gets a new job and Nixie must attend the after-school program, without Grace.Third graders Nixie Ness and Grace Kenny have been best friends since they were two-years-old. They have always spent every afternoon after school at Nixie's house until Nixie's mom announces that she has a job, which means she won't be there to watch the girls after school, which means Nixie will have to go to the after-school program and Grace will be spending her afternoons at their classmate, Elyse's, house.Nixie begrudgingly starts the after-school program, joining the cooking camp. And it turns out that the other children at cooking camp are nice, and the recipes they make are delicious. But Nixie can't really enjoy being an after-school superstar until she finds a way to overcome her jealousy about Grace and Elyse's budding friendship.Perfect for fans of Judy Moody, Ivy and Bean, and Clementine, this new chapter book series features recurring characters, and each book will highlight one activity they do at their after-school program. The books are illustrated in black and white and include a bonus activity that corresponds to the book's plot. Nixie Ness: Cooking Star features a recipe for morning glory muffins. The next book in the After-School Superstars series, Vera Vance: Comics Star, is scheduled for release in Spring 2020.
Publisher: n/a
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9780823440931
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Hardcover
Cooking Class Global Feast!
By Cook, Deanna F.
Food is a fun way to celebrate diversity, and in her new kids' cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world. Alongside recipes for foods such as Irish soda bread, ANZAC biscuits, ramen noodle soup, and mango lassi, step-by-step photography and profiles feature children from a wide range of backgrounds honoring their heritage and preparing dishes that reflect their unique food traditions. A pop-out food passport, world language flash cards, and flag stickers provide additional fun on their global food journey, while infographics encourage taste-test explorations of fruits, drinks, breads, vegetables, and ice creams from around the world. Kids will be inspired to expand their palates as they cook, discovering new flavors while developing pride and appreciation for the foods they've grown up with.
Publisher: n/a
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9781635862300
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Hardcover
If You Love Cooking, You Could Be...
By Dennis, Elizabeth
Learn all about the cool jobs you could have if you love cooking in this nonfiction Level 2 Ready-to-Read, part of a new series that gives readers a sneak peek at how they can turn their passions into careers!Do you love cooking and everything about food? Then you can become a chef or cook, recipe developer, or food stylist when you grow up! Learn about these careers and many more in this book that includes a glossary and backmatter section of even more cool jobs for kids who love food!
Publisher: n/a
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9781534454545
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Hardcover
Cooking Queen
By Peschke, M
Kylie Jean decides to enter a cooking contest on a local TV station. She enlists the help of her grandmother as a sous chef. Together they make some pretty spectacular dishes! But will Kylie's dish be amazing enough to win the contest?
Publisher: n/a
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9781479598991
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Library Binding
Camila the Baking Star
By Salazar, Alicia
Camila and her papa enter a baking competition on TV. As they start their challenge, Camila is determined to take complete control of their challenge, strawberry-iced cake pops. But without teamwork, their dessert is a mess! Is it too late to become baking stars?
Publisher: n/a
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9781515882091
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Hardcover
Pie for Breakfast
By Cliff, Cynthia
When Hazel and her father bake together, her mother says they make the whole house smell like a fancy bakery. And when they bake in the morning, they get to eat their goods as a special treat--even if it's for breakfast. One day Hazel decides to organize a morning bake sale for her school and encourages her friends to contribute to the effort. The results take readers all over the world, from strawberry mochi and pumpkin empanadas to Indian-spiced shortbread and Egyptian basbousa cake. Best of all, each of these treats including with muffins, carrot cake, scones, and vegan and gluten-free items--comes with its own easy-to-follow recipe. Cynthia Cliff's charming illustrations combine the simplicity of folk art with a sophisticated flair. Her down-to-earth baking accommodate all sorts of substitutions and skill levels.
Publisher: n/a
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9783791374604
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Hardcover
Baking Day!
By Shaw, Natalie
Daniel Tiger takes a fun trip to the bakery and learns to make Trolley Cookies with Baker Aker and Prince Wednesday! The last page of the book includes a fun cookie-decorating activity for little bakers! 2021 The Fred Rogers Company
Publisher: n/a
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9781534495081
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Hardcover
The Complete Baking Book for Young Chefs
By Kids, America's Test Kitchen
A New York Times Bestseller! From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America's Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS!BAKING ISN'T JUST FOR CUPCAKESWant to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!) , learn to bake it all here. You can do this, and it's fun! Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels -- including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.
Publisher: n/a
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9781492677697
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Hardcover
Silly Jokes About Food
By Dahl, Michael
null
Publisher: n/a
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9781977131607
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Hardcover
Food Network Magazine The Recipe-A-Day Kids Cookbook
By Network, Food
Make every day special with an easy and exciting recipe, whether it's the first day of school, a big birthday, or just a lazy Sunday.Check out an irresistible new book for young cooks from the editors of Food Network Magazine, America's #1 food magazine and best-selling authors of The Big, Fun Kids Cookbook. In this colorful cookbook, kids will find ways to celebrate every occasion, big and small.Flip through this book and you'll find a great idea for every day of the year, starting today. What's your birthday Anyone who picks up this book will turn straight to that date to see which treat falls on their special day! Will it be a daisy cupcake made with snipped marshmallows Miniature chicken and waffles Homemade chocolate lollipops A giant pretzel Of course, all the big holidays are represented, too - like flag tarts for the Fourth of July or spooky treats for Halloween.
Publisher: n/a
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9781950785919
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Hardcover
Frank and Bean
By Michalak, Jamie
Kids will gobble up this hilarious second adventure starring Frank and Bean, who prove that, win or lose, true friends can make any competition go down easy.Frank likes peace and quiet. He likes his tea, his book, and his yoga mat. He is just settling in to enjoy them, when . . . honk! honk! honk! Here comes Bean with his new food truck! It is fun on wheels! It's a rolling party! Bean is going to Food Truck Friday to sell his donuts. Bean's donuts have zip. They have zing. They are sure to win the competition! Frank has something to sell, too. He has oatmeal. Oatmeal is boring. It needs zip. It needs zing. What if Bean's donuts could help Frank's oatmeal? What if donuts and oatmeal could work together, just like friends? Dry wit meets stylish, comical artwork as introspective Frank and gregarious Bean return in a tale for anyone who likes food, unlikely friendships, and laugh-out-loud funny adventures.
Publisher: n/a
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9781536214413
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Hardcover
The Sour Grape
By John, Jory
Don't miss the sixth picture book in the #1 New York Times bestselling Food Group series that's ripe with humor from Jory John and Pete Oswald!The Sour Grape holds grudges for every reason under the sun. Lime never returned a scarf they borrowed? Grudge! Orange never called back? Grudge! But when a friend holds a grudge against the Sour Grape without listening to an explanation, the Sour Grape realizes how unfair grudges can be. Could a bunch of forgiveness and compassion be enough to turn a sour grape sweet?Jory John and Pete Oswald serve up another heaping plate of laughs and lessons with this empowering, witty, and charming addition to their #1 New York Times bestselling series!Check Out Jory John and Pete Oswald's other funny bestselling books for kids 4-8 and anyone who wants a laugh:The Bad SeedThe Good EggThe Cool BeanThe Couch PotatoThe Smart CookieThe Good Egg Presents: The Great Eggscape!The Bad Seed Presents: The Good, the Bad, the Spooky!The Cool Bean Presents: As Cool As It Gets!That's What Dinosaurs Do.
Publisher: n/a
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9780063045415
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Hardcover
Doughnuts
By Mattern, Joanne
Doughnuts are an all-time favorite treat! This low-level title teaches young readers how this sweet treat came to be, from its beginnings in the Netherlands to the maritime origin of its famous middle hole. Features such as a timeline and an origin map provide a visual aid for learning, while recipes will teach readers how to make their own doughnuts!
Publisher: n/a
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9781644874332
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Library Binding
Delicious!
By Larios, Julie
The world is a delicious place! Come along on an international journey to try a hot pretzel in New York City; saffron tea in Mumbai, India; deep fried scorpions in Beijing, China; and much, much more. This poetry collection celebrates all the different kinds of street food from around the globe, introducing young readers to snacks they know and ones they've never heard of - showing that no matter where we live, we all appreciate a yummy treat!
Publisher: n/a
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9781534453777
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Hardcover
We Love Pizza
By Beretta, Elenia
Who doesn't like pizza? This book gives an entertaining introduction to the dish which connects the world. Life does not work without Pizza. Learn about the beginnings in Naples and how it conquered the bellies of the world - as many cultures and countries have their own interpretation of it. We Love Pizza delivers the full box including different types of pizza from Italy to North America - including a slice of migration history -, different toppings from classic to surprisingly strange combinations, different ways of eating a pizza over to places you can eat pizza, concluding with the fact, that no matter what pizza you like most, the tastiest is the one you share with your friends and family.
Publisher: n/a
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9783967047059
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Hardcover
Game of Scones
By Luper, Eric
An all-new original series featuring the art of viral sensation Joe Whale, AKA the Doodle Boy, and fan-favorite Eric Luper!Somewhere deep within the walk-in pantry at Belching Walrus Elementary lives an array of different foods that live in harmony. There are baskets of fruits and veggies, a cooler filled with chocolate milks and apple juices, and a freezer for ice-creams and yet-to-be-nuked chicken fingers.One day, the Supplies from the Principal's office show up and insist on sharing the coolness of the cooler. Their ruler is a ruler (pun intended) named Baron von Lineal. The Baron argues that they work harder than anyone in Belching Walrus Elementary while food just sits around. As such, the residents of the pantry have no choice but to open their doors.
Publisher: n/a
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9781338730357
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Paperback
Yasmin the Chef
By Faruqi, Saadia
Yasmin loves hosting parties! Music, friends, fun! But what she doesn't love is the spicy food her Pakistani family serves. Yasmin puts on her chef hat and plans to make her own amazing, fantastsic recipe ... as soon as she figures out what that is!
Publisher: n/a
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9781515837848
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Library Binding
The First Cat in Space Ate Pizza
By Barnett, Mac
New York Times bestselling Mac Barnett and award-winning illustrator Shawn Harris turn their massively popular The First Cat in Space Ate Pizza live cartoon into an action-packed and hysterical graphic novel series - perfect for fans of Dav Pilkey, Raina Telgemeier, and Jeff Kinney. Something terrible is happening in the skies! Rats are eating the MOON!There's only ONE hero for the job, a bold and fearsome beast bioengineered in a secret lab to be the moon's savior and Earth's last hope! And that hero is . . . a cat. A cat who will be blasted into space!Accompanied by the imperious Moon Queen and LOZ 4000, a toenail clipping robot, the First Cat in Space journeys across a fantastic lunar landscape in a quest to save the world.Will these unlikely heroes save the moon in time Can a toenail-clipping robot find its purpose in the vast universe And will the First Cat in Space ever eat some pizza.
Publisher: n/a
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9780063084087
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Hardcover
Pizza!
By Pizzoli, Greg
From Geisel Award-winning author Greg Pizzoli comes a hilarious and mouth-watering history of pizza. Do YOU like PIZZA Because right now, somewhere in the world, someone is eating it. Did you know that in the United States we eat 350 slices of pizza every second Or that in Sweden they serve pizza with bananas and peanuts All over the world, people love pizza - but where did it come from And who made the first pizzaJoin award-winning author and illustrator Greg Pizzoli as he travels through time and around the globe to discover the mouth-watering history of pizza. Bursting with color, flavor, and fun facts, Pizza!: A Slice of History reveals the delicious story of the world's best food.
Publisher: n/a
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9780425291078
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Hardcover
Eat Your Peas, Julius!
By Bridges, Shirin Yim
In a rhyming romp through dinner, the future leader of the Roman Republic learns to eat a balanced meal and finish everything on his plate It's time for little Julius, who will grow up to become the most powerful person in the Roman Republic, to put on his toga, attend the dinner banquet, and eat his fowl, boiled camel's feet, baked dormouse, and peas! It's tough finishing everything on one's plate every night - for kids and future Caesars alike.
Publisher: n/a
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9781951836481
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Hardcover
Fruits and Vegetables
By Owen, Ruth
Crunch! Munch! Delicious! We eat fruits and vegetables every day, but how do these foods actually grow? In this book, kids will discover how seeds develop into mature plants from which farmers or gardeners can harvest a crop. Many children are not aware of how the foods they eat are produced, so this eye-opening book will have them looking at produce as plant scientists. They will also learn how fruits and vegetables are good for our bodies and help to keep us healthy. The book includes critical thinking questions, activities and experiments, and it is supported with downloadable worksheets.
Publisher: n/a
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9781788562744
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August 1
I Eat Poop.
By Pett, Mark
Dougie has a secret: he's not a ground beetle.He's a dung beetle, and he loves eating poop.Dougie knows he should be proud. Dung beetles help process waste and do other extraordinary things! But Dougie also knows that if anyone at school saw his lunch, he'd be an outcast.One day, the lunchroom bugs out over a classmate eating poop, and Dougie must make a choice. Can he stand up for his friend -- and for his true self?I Eat Poop. is packed with important social emotional learning themes and is great for classroom or at home discussion. Read I Eat Poop. for conversations about:- Bullying and being kind- Standing up for your friends and speaking up for your beliefs- Being proud of your culture and heritage- Embracing diversity and accepting and celebrating differencesThe book also includes incredible, STEM-related facts about bugs.
Publisher: n/a
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9781250785633
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Hardcover
Piranhas Don't Eat Bananas
By Blabey, Aaron
Everyone knows that piranhas don't eat bananas -- except for Brian. This little fish loves to munch not only on bananas, but on fruit of all kinds! Brian's piranha friends think he's crazy. Piranhas don't eat bananas -- their sharp teeth are for eating meat! And there's a scrumptious pair of feet dangling in the water nearby...Rich with author-illustrator Aaron Blabey's hysterical text and unforgettably wacky illustrations, Piranhas Don't Eat Bananas is a hilarious story about trying new things -- no matter how strange they seem!
Publisher: n/a
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9781338297133
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Hardcover
Avocado Asks
By Abe, Momoko
Avocado is feeling just fine in the produce section at the supermarket until a young customer asks a difficult question: "Is an avocado a fruit or a vegetable?" Avocado doesn't know the answer either, and the question won't seem to go away! Soon, avocado is in the midst of a full-on identity crisis.Children will laugh along as Avocado hunts for answers in each aisle of the grocery store, chatting with fish, cans of beans, sausages, and finally a tomato, who confides to Avocado that he doesn't know what HE is either, adding "And. I. Don't. Care." With cool, vivid artwork and a funny twist on every page, here is a story that celebrates individuality and fluidity, letting children know they are perfect just as they are and however they choose to express themselves.
Publisher: n/a
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9780593177938
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Hardcover
The Cats and the Cake
By Hamilton, Martha
This is mine!No, this is mine!When a cake falls off a cart at the bakery, two cats claim it. A clever fox offers to help them share, but bit by bit eats the cake all up himself! With easy-to-read dialogue and cheerful art, The Cats and the Cake will have children laughing and reading at the same time.This book has been officially leveled by using the Fountas & Pinnell Text Level GradientTM leveling system.The award-winning I Like to Read series focuses on guided reading levels A through G, based upon Fountas and Pinnell standards. Acclaimed author-illustrators--including winners of Caldecott, Theodor Seuss Geisel, and Coretta Scott King honors--create original, high-quality illustrations that support comprehension of simple text and are fun for kids to read again and again with their parents, teachers or on their own!.
Publisher: n/a
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9780823447565
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Hardcover
Oh Look, a Cake!
By Mckee, J.c.
When Sloth and Lemur come across a giant, mouth-watering cake, they can't believe their luck. Sloth wonders if they should tell the others, but Lemur is pretty sure they shouldn't. As Sloth lists each friend one by one, Lemur is ready with excuse after excuse as to why it's better to keep the cake to themselves. In the end, that's just what they do . . . but then the true owner of the cake comes along. With impeccable comedic timing, ample visual humor, and a subversively hilarious ending, this highly entertaining story, complete with a memorable reminder about the importance of sharing, will have readers young and old giggling at every page turn.
Publisher: n/a
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9780358380306
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Hardcover
Blueberry Cake
By Dillard, Sarah
There's nothing Little Bear loves more than delicious, delectable blueberries. And one of the very best ways to eat blueberries is in Mama's sweet, scrumptious blueberry cake. But when Little Bear goes to pick berries so Mama can fix him a treat, he can't resist eating them all! Can Little Bear figure out how to save some yummy blueberries, or will he once again come home empty handed and never get any blueberry cake?
Publisher: n/a
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9781534451346
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Hardcover
Uni Bakes a Cake
By Rosenthal, Amy Krouse
Uni the Unicorn for early readers! This Step 2 Step into Reading book features Uni's best girl friend and a cake baking contest! Uni slides down the rainbow to see the little girl--the best friend a unicorn could have. It's baking time! The little girl is worried that her cake won't be as pretty and tasty as the other children's. Will Uni use unicorn magic to help? Will the little girl win the blue ribbon--or will she find that winning isn't everything, and the most important thing is having fun with friends? Find out in this all new Step 2 reader. Uni the unicorn is a charming and relatable character! Fans of the picture books, as well as new Uni fans, will be excited to join this bighearted unicorn on an amazing journey.
Publisher: n/a
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9780593178034
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Library Binding
Cake
By
In the tradition of I Want My Hat Back, this delicious story from Sue Hendra and Paul Linnet tells the story of a cake who's about to attend his very first party--but he has no idea what's coming Cake has been invited to his very first birthday party He buys just the right outfit--including the PERFECT hat. But as the candles on his perfect party hat begin to burn, and the other party guests start to sing, Cake starts to think that this is one party he'd rather not be at...
Publisher: n/a
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9781534425507
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Bake a Rainbow Cake!
By Kassem, Amirah
Pour it! Mix it! Bake it! Frost it! Make a wish! With wheels to spin, flaps to open, and tabs to pull, this board book is perfect for little bakers! In this interactive board book, create Flour Shop's incredible rainbow explosion cake that, when cut, spills out a stream of sparkly sprinkles. Turn a wheel to mix the batter, lift a flap to open the oven, and pull a tab to frost the cake and then release the glittery contents!
Cooking with the Lorax
By Fry, Sonali
In this super simple rhymed story, the Lorax picks fresh fruit and vegetables from his garden and prepares himself a delicious, healthy salad for lunch. An ideal choice for children learning to read, foodies, gardeners, and of course, Dr. Seuss fans, it's perfect for showing young children how the plants we eat grow from the Earth (and NOT in supermarkets) !Step 1 Readers feature big type and easy words for children who know the alphabet and are eager to begin reading. Rhyme and rhythmic text paired with picture clues help children decode the story.
What's Cooking in Flowerville?
By Sala, Felicita
Young cooks will learn about the edible gifts that each season brings in this warm and inviting collection of recipes from the author of What's Cooking at 10 Garden Street. In lush double-page spreads featuring Sala's gorgeous watercolor illustrations, we visit the yards, balconies, and rooftops where the citizens of Flowerville grow their vegetables. Each month features a different member of the town, and a delicious recipe inspired by a fruit or vegetable.From spring's asparagus and peas and summer's cherries, cucumbers and peppers to autumn's pears and squash and winter's potatoes and citrus - twelve healthy ingredients are harvested in one of the townspeople's gardens and then used to make an easy, delicious dish. As the year comes to a close, the town gathers for a giant picnic.
Kids Cook Dinner
By Cook, Deanna F.
It's kids' cooking night - and they're in charge of making dinner! This selection of 25 easy, budget-friendly dinner recipes from the best-selling Cooking Class series teaches kids how to make tasty, healthy meals with easy-to-follow step-by-step photos. The recipes feature a range of kid favorites, including Popcorn Chicken, Easy Cheesy Quesadillas, Pasta with Tomatoes & Fresh Mozzarella, Black Beans & Rice, Pizza, Meatballs with Creamy Sauce, Super Sliders, and Supper Salad have been specially selected for their budget-friendliness (averaging $2 a serving) and use of easy-to-find pantry staples, as well as their nutritional value. With instructions on basic cooking skills, like chopping vegetables and stir frying, grocery shopping, and kitchen safety, Kids Cook Dinner offers aspiring chefs ages 8 to 12 everything they need to know to successfully--and proudly-- put a healthy, homecooked meal on the table that the whole family will love.
Campfire Cooking
By Hoena, Blake
Think campfire cooking stops at s'mores? Think again! This handy guidebook provides tips and tricks to cooking up memorable meals in the great outdoors, including DIY dinners, satisfying snacks, and open-fire desserts. With bold photos and infographics, step-by-step projects, and expert instructions, OUTDOOR ADVENTURE GUIDES will have first-time campers and enthusiasts alike opting outside.
Super Foods for Super Kids Cookbook
By Martin, Noelle
Calling all super kids -- dinner needs your help!Pizza for breakfast? Nachos made from apples? There's something delicious going on in the kitchen, and your mission is to find out exactly what it is -- and learn how to make it yourself. Super Foods for Super Kids Cookbook is your sidekick on this cooking adventure.This kids' cookbook has cool kitchen tutorials that teach you how to read a recipe, talk like a chef, and safely use the tools needed to sizzle, chop, and simmer your favorite foods. With easy-to-read instructions and 50 recipes for yummy treats, snacks, and meals, you can whip up fun dishes like Out-Of-This-World Oatmeal Pancakes or Banana Sushi.In Super Foods for Super Kids Cookbook, you'll find:Charge your super power -- Tap into your secret energy reserves with a guide to some of the best super foods you can eat, plus how you can easily add them to your favorite dishes.
Disney Eats
By Howard, Joy
The kitchen is a great place to make memories. And Disney Eats will inspire you to prepare food that's not just fun but also tasty. From healthy snacks like a Minnie Mouse-inspired crudit platter and savory dinners such as Mulan's Blossom Stir-Fry to Disney-character-themed bento box lunches and easy-prep treats such as Frozen Banana Dalmatian Pops, author Joy Howard shows that the creative possibilities are endless. With an introduction by beloved baker Joy Wilson and more than 150 dynamic full-color photographs, Disney Eats will not only spark more delight in the kitchen, it will also lead to more memorable and creative success in your cooking.
Nixie Ness
By Mills, Claudia
Best friends Nixie and Grace spend every afternoon together . . . until Nixie's mom gets a new job and Nixie must attend the after-school program, without Grace.Third graders Nixie Ness and Grace Kenny have been best friends since they were two-years-old. They have always spent every afternoon after school at Nixie's house until Nixie's mom announces that she has a job, which means she won't be there to watch the girls after school, which means Nixie will have to go to the after-school program and Grace will be spending her afternoons at their classmate, Elyse's, house.Nixie begrudgingly starts the after-school program, joining the cooking camp. And it turns out that the other children at cooking camp are nice, and the recipes they make are delicious. But Nixie can't really enjoy being an after-school superstar until she finds a way to overcome her jealousy about Grace and Elyse's budding friendship.Perfect for fans of Judy Moody, Ivy and Bean, and Clementine, this new chapter book series features recurring characters, and each book will highlight one activity they do at their after-school program. The books are illustrated in black and white and include a bonus activity that corresponds to the book's plot. Nixie Ness: Cooking Star features a recipe for morning glory muffins. The next book in the After-School Superstars series, Vera Vance: Comics Star, is scheduled for release in Spring 2020.
Cooking Class Global Feast!
By Cook, Deanna F.
Food is a fun way to celebrate diversity, and in her new kids' cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world. Alongside recipes for foods such as Irish soda bread, ANZAC biscuits, ramen noodle soup, and mango lassi, step-by-step photography and profiles feature children from a wide range of backgrounds honoring their heritage and preparing dishes that reflect their unique food traditions. A pop-out food passport, world language flash cards, and flag stickers provide additional fun on their global food journey, while infographics encourage taste-test explorations of fruits, drinks, breads, vegetables, and ice creams from around the world. Kids will be inspired to expand their palates as they cook, discovering new flavors while developing pride and appreciation for the foods they've grown up with.
If You Love Cooking, You Could Be...
By Dennis, Elizabeth
Learn all about the cool jobs you could have if you love cooking in this nonfiction Level 2 Ready-to-Read, part of a new series that gives readers a sneak peek at how they can turn their passions into careers!Do you love cooking and everything about food? Then you can become a chef or cook, recipe developer, or food stylist when you grow up! Learn about these careers and many more in this book that includes a glossary and backmatter section of even more cool jobs for kids who love food!
Cooking Queen
By Peschke, M
Kylie Jean decides to enter a cooking contest on a local TV station. She enlists the help of her grandmother as a sous chef. Together they make some pretty spectacular dishes! But will Kylie's dish be amazing enough to win the contest?
Camila the Baking Star
By Salazar, Alicia
Camila and her papa enter a baking competition on TV. As they start their challenge, Camila is determined to take complete control of their challenge, strawberry-iced cake pops. But without teamwork, their dessert is a mess! Is it too late to become baking stars?
Pie for Breakfast
By Cliff, Cynthia
When Hazel and her father bake together, her mother says they make the whole house smell like a fancy bakery. And when they bake in the morning, they get to eat their goods as a special treat--even if it's for breakfast. One day Hazel decides to organize a morning bake sale for her school and encourages her friends to contribute to the effort. The results take readers all over the world, from strawberry mochi and pumpkin empanadas to Indian-spiced shortbread and Egyptian basbousa cake. Best of all, each of these treats including with muffins, carrot cake, scones, and vegan and gluten-free items--comes with its own easy-to-follow recipe. Cynthia Cliff's charming illustrations combine the simplicity of folk art with a sophisticated flair. Her down-to-earth baking accommodate all sorts of substitutions and skill levels.
Baking Day!
By Shaw, Natalie
Daniel Tiger takes a fun trip to the bakery and learns to make Trolley Cookies with Baker Aker and Prince Wednesday! The last page of the book includes a fun cookie-decorating activity for little bakers! 2021 The Fred Rogers Company
The Complete Baking Book for Young Chefs
By Kids, America's Test Kitchen
A New York Times Bestseller! From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America's Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS!BAKING ISN'T JUST FOR CUPCAKESWant to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!) , learn to bake it all here. You can do this, and it's fun! Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels -- including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.
Silly Jokes About Food
By Dahl, Michael
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Food Network Magazine The Recipe-A-Day Kids Cookbook
By Network, Food
Make every day special with an easy and exciting recipe, whether it's the first day of school, a big birthday, or just a lazy Sunday.Check out an irresistible new book for young cooks from the editors of Food Network Magazine, America's #1 food magazine and best-selling authors of The Big, Fun Kids Cookbook. In this colorful cookbook, kids will find ways to celebrate every occasion, big and small.Flip through this book and you'll find a great idea for every day of the year, starting today. What's your birthday Anyone who picks up this book will turn straight to that date to see which treat falls on their special day! Will it be a daisy cupcake made with snipped marshmallows Miniature chicken and waffles Homemade chocolate lollipops A giant pretzel Of course, all the big holidays are represented, too - like flag tarts for the Fourth of July or spooky treats for Halloween.
Frank and Bean
By Michalak, Jamie
Kids will gobble up this hilarious second adventure starring Frank and Bean, who prove that, win or lose, true friends can make any competition go down easy.Frank likes peace and quiet. He likes his tea, his book, and his yoga mat. He is just settling in to enjoy them, when . . . honk! honk! honk! Here comes Bean with his new food truck! It is fun on wheels! It's a rolling party! Bean is going to Food Truck Friday to sell his donuts. Bean's donuts have zip. They have zing. They are sure to win the competition! Frank has something to sell, too. He has oatmeal. Oatmeal is boring. It needs zip. It needs zing. What if Bean's donuts could help Frank's oatmeal? What if donuts and oatmeal could work together, just like friends? Dry wit meets stylish, comical artwork as introspective Frank and gregarious Bean return in a tale for anyone who likes food, unlikely friendships, and laugh-out-loud funny adventures.
The Sour Grape
By John, Jory
Don't miss the sixth picture book in the #1 New York Times bestselling Food Group series that's ripe with humor from Jory John and Pete Oswald!The Sour Grape holds grudges for every reason under the sun. Lime never returned a scarf they borrowed? Grudge! Orange never called back? Grudge! But when a friend holds a grudge against the Sour Grape without listening to an explanation, the Sour Grape realizes how unfair grudges can be. Could a bunch of forgiveness and compassion be enough to turn a sour grape sweet?Jory John and Pete Oswald serve up another heaping plate of laughs and lessons with this empowering, witty, and charming addition to their #1 New York Times bestselling series!Check Out Jory John and Pete Oswald's other funny bestselling books for kids 4-8 and anyone who wants a laugh:The Bad SeedThe Good EggThe Cool BeanThe Couch PotatoThe Smart CookieThe Good Egg Presents: The Great Eggscape!The Bad Seed Presents: The Good, the Bad, the Spooky!The Cool Bean Presents: As Cool As It Gets!That's What Dinosaurs Do.
Doughnuts
By Mattern, Joanne
Doughnuts are an all-time favorite treat! This low-level title teaches young readers how this sweet treat came to be, from its beginnings in the Netherlands to the maritime origin of its famous middle hole. Features such as a timeline and an origin map provide a visual aid for learning, while recipes will teach readers how to make their own doughnuts!
Delicious!
By Larios, Julie
The world is a delicious place! Come along on an international journey to try a hot pretzel in New York City; saffron tea in Mumbai, India; deep fried scorpions in Beijing, China; and much, much more. This poetry collection celebrates all the different kinds of street food from around the globe, introducing young readers to snacks they know and ones they've never heard of - showing that no matter where we live, we all appreciate a yummy treat!
We Love Pizza
By Beretta, Elenia
Who doesn't like pizza? This book gives an entertaining introduction to the dish which connects the world. Life does not work without Pizza. Learn about the beginnings in Naples and how it conquered the bellies of the world - as many cultures and countries have their own interpretation of it. We Love Pizza delivers the full box including different types of pizza from Italy to North America - including a slice of migration history -, different toppings from classic to surprisingly strange combinations, different ways of eating a pizza over to places you can eat pizza, concluding with the fact, that no matter what pizza you like most, the tastiest is the one you share with your friends and family.
Game of Scones
By Luper, Eric
An all-new original series featuring the art of viral sensation Joe Whale, AKA the Doodle Boy, and fan-favorite Eric Luper!Somewhere deep within the walk-in pantry at Belching Walrus Elementary lives an array of different foods that live in harmony. There are baskets of fruits and veggies, a cooler filled with chocolate milks and apple juices, and a freezer for ice-creams and yet-to-be-nuked chicken fingers.One day, the Supplies from the Principal's office show up and insist on sharing the coolness of the cooler. Their ruler is a ruler (pun intended) named Baron von Lineal. The Baron argues that they work harder than anyone in Belching Walrus Elementary while food just sits around. As such, the residents of the pantry have no choice but to open their doors.
Yasmin the Chef
By Faruqi, Saadia
Yasmin loves hosting parties! Music, friends, fun! But what she doesn't love is the spicy food her Pakistani family serves. Yasmin puts on her chef hat and plans to make her own amazing, fantastsic recipe ... as soon as she figures out what that is!
The First Cat in Space Ate Pizza
By Barnett, Mac
New York Times bestselling Mac Barnett and award-winning illustrator Shawn Harris turn their massively popular The First Cat in Space Ate Pizza live cartoon into an action-packed and hysterical graphic novel series - perfect for fans of Dav Pilkey, Raina Telgemeier, and Jeff Kinney. Something terrible is happening in the skies! Rats are eating the MOON!There's only ONE hero for the job, a bold and fearsome beast bioengineered in a secret lab to be the moon's savior and Earth's last hope! And that hero is . . . a cat. A cat who will be blasted into space!Accompanied by the imperious Moon Queen and LOZ 4000, a toenail clipping robot, the First Cat in Space journeys across a fantastic lunar landscape in a quest to save the world.Will these unlikely heroes save the moon in time Can a toenail-clipping robot find its purpose in the vast universe And will the First Cat in Space ever eat some pizza.
Pizza!
By Pizzoli, Greg
From Geisel Award-winning author Greg Pizzoli comes a hilarious and mouth-watering history of pizza. Do YOU like PIZZA Because right now, somewhere in the world, someone is eating it. Did you know that in the United States we eat 350 slices of pizza every second Or that in Sweden they serve pizza with bananas and peanuts All over the world, people love pizza - but where did it come from And who made the first pizzaJoin award-winning author and illustrator Greg Pizzoli as he travels through time and around the globe to discover the mouth-watering history of pizza. Bursting with color, flavor, and fun facts, Pizza!: A Slice of History reveals the delicious story of the world's best food.
Eat Your Peas, Julius!
By Bridges, Shirin Yim
In a rhyming romp through dinner, the future leader of the Roman Republic learns to eat a balanced meal and finish everything on his plate It's time for little Julius, who will grow up to become the most powerful person in the Roman Republic, to put on his toga, attend the dinner banquet, and eat his fowl, boiled camel's feet, baked dormouse, and peas! It's tough finishing everything on one's plate every night - for kids and future Caesars alike.
Fruits and Vegetables
By Owen, Ruth
Crunch! Munch! Delicious! We eat fruits and vegetables every day, but how do these foods actually grow? In this book, kids will discover how seeds develop into mature plants from which farmers or gardeners can harvest a crop. Many children are not aware of how the foods they eat are produced, so this eye-opening book will have them looking at produce as plant scientists. They will also learn how fruits and vegetables are good for our bodies and help to keep us healthy. The book includes critical thinking questions, activities and experiments, and it is supported with downloadable worksheets.
I Eat Poop.
By Pett, Mark
Dougie has a secret: he's not a ground beetle.He's a dung beetle, and he loves eating poop.Dougie knows he should be proud. Dung beetles help process waste and do other extraordinary things! But Dougie also knows that if anyone at school saw his lunch, he'd be an outcast.One day, the lunchroom bugs out over a classmate eating poop, and Dougie must make a choice. Can he stand up for his friend -- and for his true self?I Eat Poop. is packed with important social emotional learning themes and is great for classroom or at home discussion. Read I Eat Poop. for conversations about:- Bullying and being kind- Standing up for your friends and speaking up for your beliefs- Being proud of your culture and heritage- Embracing diversity and accepting and celebrating differencesThe book also includes incredible, STEM-related facts about bugs.
Piranhas Don't Eat Bananas
By Blabey, Aaron
Everyone knows that piranhas don't eat bananas -- except for Brian. This little fish loves to munch not only on bananas, but on fruit of all kinds! Brian's piranha friends think he's crazy. Piranhas don't eat bananas -- their sharp teeth are for eating meat! And there's a scrumptious pair of feet dangling in the water nearby...Rich with author-illustrator Aaron Blabey's hysterical text and unforgettably wacky illustrations, Piranhas Don't Eat Bananas is a hilarious story about trying new things -- no matter how strange they seem!
Avocado Asks
By Abe, Momoko
Avocado is feeling just fine in the produce section at the supermarket until a young customer asks a difficult question: "Is an avocado a fruit or a vegetable?" Avocado doesn't know the answer either, and the question won't seem to go away! Soon, avocado is in the midst of a full-on identity crisis.Children will laugh along as Avocado hunts for answers in each aisle of the grocery store, chatting with fish, cans of beans, sausages, and finally a tomato, who confides to Avocado that he doesn't know what HE is either, adding "And. I. Don't. Care." With cool, vivid artwork and a funny twist on every page, here is a story that celebrates individuality and fluidity, letting children know they are perfect just as they are and however they choose to express themselves.
The Cats and the Cake
By Hamilton, Martha
This is mine!No, this is mine!When a cake falls off a cart at the bakery, two cats claim it. A clever fox offers to help them share, but bit by bit eats the cake all up himself! With easy-to-read dialogue and cheerful art, The Cats and the Cake will have children laughing and reading at the same time.This book has been officially leveled by using the Fountas & Pinnell Text Level GradientTM leveling system.The award-winning I Like to Read series focuses on guided reading levels A through G, based upon Fountas and Pinnell standards. Acclaimed author-illustrators--including winners of Caldecott, Theodor Seuss Geisel, and Coretta Scott King honors--create original, high-quality illustrations that support comprehension of simple text and are fun for kids to read again and again with their parents, teachers or on their own!.
Oh Look, a Cake!
By Mckee, J.c.
When Sloth and Lemur come across a giant, mouth-watering cake, they can't believe their luck. Sloth wonders if they should tell the others, but Lemur is pretty sure they shouldn't. As Sloth lists each friend one by one, Lemur is ready with excuse after excuse as to why it's better to keep the cake to themselves. In the end, that's just what they do . . . but then the true owner of the cake comes along. With impeccable comedic timing, ample visual humor, and a subversively hilarious ending, this highly entertaining story, complete with a memorable reminder about the importance of sharing, will have readers young and old giggling at every page turn.
Blueberry Cake
By Dillard, Sarah
There's nothing Little Bear loves more than delicious, delectable blueberries. And one of the very best ways to eat blueberries is in Mama's sweet, scrumptious blueberry cake. But when Little Bear goes to pick berries so Mama can fix him a treat, he can't resist eating them all! Can Little Bear figure out how to save some yummy blueberries, or will he once again come home empty handed and never get any blueberry cake?
Uni Bakes a Cake
By Rosenthal, Amy Krouse
Uni the Unicorn for early readers! This Step 2 Step into Reading book features Uni's best girl friend and a cake baking contest! Uni slides down the rainbow to see the little girl--the best friend a unicorn could have. It's baking time! The little girl is worried that her cake won't be as pretty and tasty as the other children's. Will Uni use unicorn magic to help? Will the little girl win the blue ribbon--or will she find that winning isn't everything, and the most important thing is having fun with friends? Find out in this all new Step 2 reader. Uni the unicorn is a charming and relatable character! Fans of the picture books, as well as new Uni fans, will be excited to join this bighearted unicorn on an amazing journey.
Cake
By
In the tradition of I Want My Hat Back, this delicious story from Sue Hendra and Paul Linnet tells the story of a cake who's about to attend his very first party--but he has no idea what's coming Cake has been invited to his very first birthday party He buys just the right outfit--including the PERFECT hat. But as the candles on his perfect party hat begin to burn, and the other party guests start to sing, Cake starts to think that this is one party he'd rather not be at...
Bake a Rainbow Cake!
By Kassem, Amirah
Pour it! Mix it! Bake it! Frost it! Make a wish! With wheels to spin, flaps to open, and tabs to pull, this board book is perfect for little bakers! In this interactive board book, create Flour Shop's incredible rainbow explosion cake that, when cut, spills out a stream of sparkly sprinkles. Turn a wheel to mix the batter, lift a flap to open the oven, and pull a tab to frost the cake and then release the glittery contents!