About this item
This best-ever kids' cookbook from Delish is filled with recipes that make cooking so much fun. Throughout young chefs will learn basic skills, like how to make the gooey grilled cheese (the secret: use a waffle iron!) and upgrade your favorite store-bought foods (Chicken Nuggets! Woohoo!) . Chapters include recipes for breakfast (Banana Split Oatmeal!) , snacks (Cool Ranch Chickpeas!) , lunches and dinners (Chorizo Tacos, Hot Dog Cubanos, and Best-Ever Fettucine Alfredo ... do we need to say more!) , and party eats. Plus, two whole chapters include restaurant copycat recipes and desserts and snacks inspired by beloved pop culture characters. English Muffin Pizzas Spaghetti Lo Mein Edible Cookie Dough Mason Jar Ice Cream Chili Cheese Dog Casserole Zucchini Tots Mini Boston Cream Pies BBQ Chicken Pizza Mango Lassi Smoothie Bowl Perfect Fudgy Brownies Holiday Cookie Pops and many more! Each recipe shows the equipment young chefs will need and how easy (or challenging) a dish is to make.
About the Author
Joanna Saltz is the current Editorial Director of Delish and House Beautiful, where she oversees all food and home content for both brands. From North Caldwell, NJ, Saltz has held editorial positions at Food Network Magazine, Seventeen, and The Knot. She describes herself as Captain Chaos - she loves her family, her Delish and House Beautiful teams, loud music, science-fiction movies, laughing, and making people happy.
