About this item

Warning, this is NOT ANOTHER GLUTEN FREE BAKING BOOK! It's a unique, gluten-free cookbook with everyday recipes that mix simple, home-style cooking with great taste and real, whole food ingredients. Every recipe is not only gluten-free, but also egg free, dairy free, soy free, white rice flour free, and bean flour free. Feel free to cheer!In The Healthy Gluten Free Life, Tammy Credicott shows you just how easy and budget-friendly living a healthy, gluten-free life can be. By giving detailed instructions and a host of tips on everything from choosing quality ingredients to techniques on make-ahead meals to save you time down the road, Tammy will inspire you to step back into the kitchen and enjoy cooking again.The Healthy Gluten Free Life is filled with over 200 mouth watering recipes for every meal of the day, including breakfasts, snacks, dinners, side dishes, desserts, and more.



About the Author

Tammy Credicott

Tammy Credicott has a bachelor's degree in Business from California State University, Fresno and is a recipe developer, food photographer, public speaker, allergy-friendly cooking instructor, and the national bestselling author of Make Ahead Paleo, Paleo Indulgences and The Healthy Gluten Free Life. In her spare time, she likes to contribute recipes and photos to her husband's publication, Paleo Magazine.

Tammy has a passion for understanding health and wellness as it relates to nutrition and has used this knowledge to help her family overcome health issues such as celiac disease, multiple food intolerances, eczema and ADD. She lives in Oregon with her husband and two daughters. Follow along with her on her website, The Healthy GF Life (www.thehealthygflife.com) .



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