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"Karimah bint Dawood has a passion for food that nourishes the body and pleases thesenses with every bite. What a pleasure to be able to share this passion through the delicious recipes in this wonderful book—it showcases the best of Muslim cooking."—Na'ima B. Robert, editor-in-chief, SISTERS MagazineHeavenly Bites is the first multinational Muslim cookbook that features the best of Muslim cooking to be found from Morocco to Bangladesh, served up by Karimah bint Dawood, the television presenter and cook and convert to Islam. Featuring fifty recipes for soups, salads, snacks and starters, smoothies, main courses, and sweets, it assembles dishes for all occasions from the international Muslim world. Each recipe is charmingly introduced by Karimah and an index is provided for quick and simple referencing.



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