About this item
A staple of every kitchen, this is the ultimate guide to cooking chicken in just one pan.. Providing solutions for if you're cooking in the oven, on the stovetop, or need to use up leftovers, best-selling author and professional chef Claire Thomson offers up her best 70 recipes with chicken as star of the show, revealing just how simple it is to create delicious one-pan meals that all of the family will love.. Whether you're using a casserole dish, roasting pan, sheet pan, skillet, or stockpot, you'll find delicious and inventive recipes using all your favorite and most popular cuts, including Chicken Piccata, Miso Butter Chicken, and Chicken Wrapped with Ham and fried with Sage and Grapes, to Caesar Salad, 'Get Better Soon' Chicken Soup, and Peri Peri Chicken.
About the Author
I was born in Zimbabwe and spent my early childhood there before moving to London aged 8, from the city to Shropshire, in deepest countryside, until leaving home with a backpack and books (in a time before kindles) . I have cooked in many places around the world and think cooking good food with interesting people from wherever in the world is where I am happiest. Also too, my own kitchen table with the children home from school, cup of tea, glass of wine and so on. Professional chef, food writer, author and mother of 3, I am almost always in an apron and am never without something to cook, someone to feed. Have knives and will travel!
