About this item

From #1 Sunday Times bestselling author and food blogger, Jane Dunn, Jane's Patisserie is your go-to dessert recipe cookbook, with 100 delicious bakes, cakes, and sweet treats, loved for being easy, customizable, and packed with everyone's favorite flavors. Discover how to make life sweet with 100 delicious bakes, cakes, cookies, rolls, and treats from baking blogger, Jane Dunn. Jane's recipes are loved for being easy, customizable, and packed with your favorite flavors. Covering everything from gooey cookies and celebration cakes with a dreamy drip finish, to fluffy cupcakes and creamy no-bake cheesecakes, Jane's Patisserie is easy baking for everyone. Yummy recipes include: * NYC Chocolate Chip Cookies * No-Bake Biscoff Cheesecake * Salted Caramel Dip * Cookies & Cream Drip Cake * Cinnamon Rolls * Triple Chocolate Brownies Whether you're looking for a salted caramel fix or a spicy biscoff bake, this book has everything you need to create iconic bakes and become a star baker.



About the Author

Jane Dunn

Jane Dunn is a leading biographer, the author of Moon in Eclipse: A Life of Mary Shelley, A Very Close Conspiracy: Vanessa Bell and Virginia Wolf, and Antonia White: A Life. Elizabeth and Mary: Cousins, Rivals, Queens was published in the spring of 2003 and spent seven weeks in the top ten of the Sunday Times bestseller list. A fellow of the Royal Society of Literature, Dunn lives near Bath with her husband, the linguist and writer Nicholas Ostler. Her most recent book is Read My Heart.



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