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New in the best-selling American Girl cooking series are more than 50 recipes for kid-friendly dishes that highlight seasonal ingredients, Garden to Table will inspire young chefs to learn about eating fresh food - and cooking delicious (and nourishing!) dishes while perfecting kitchen skills and knowhow.Garden to Table features 50 recipes for sweet and savory recipes that transform fresh produce into delicious dishes - like whipped-cream cake with layers of berries; mini peach and cherry pies; pink-frosted strawberry cupcakes; sweet potato skins topped with melted cheese; tempura fried string beans with yummy dipping sauce. In addition to essential cooking tips and kitchen safety knowhow, discover fun skills like using a vegetable peeler to "shave" veggies and tips for creating an indoor kitchen herb garden.