About this item
About the Author
Hi, my name is Elaine and I'm a self taught home baker from the UK. I specialise in making sourdough, and in keeping the process simple, user friendly, time efficient and life friendly. With my processes, the dough fits in with you, not the other way round!Sourdough is a wonderful thing to make and eat, the process is mindful, fulfilling and full of joy, and the outcome is the healthiest possible form of bread.In my new book, The Sourdough Whisperer, due out Spring 2022, you will find everything you need to know about how to make sourdough, from starters to finish, how to use and manage your sourdough starter, how to make, manage and understand your dough, and how NOT to be at the whim of either. You'll find hints and tips that I haven't shared anywhere else, you'll find new timetables, new ideas, lots of step by step photos, PLUS 40 recipes all ready for you to enjoy. This book will give you absolute freedom in your sourdough making, for whatever lifestyle you lead, you can make fresh sourdough regularly and simply and always have great, healthy, tasty, homemade bread to eat!In my first book, Whole Grain Sourdough at Home, you can also discover how to make sourdough from scratch, how to include wholegrain and ancient grains flours, and how to make different sourdough breads.I hope you enjoy my books and my processes and recipes. If you have any questions please do get in touch.Website: www.foodbodsourdough.comInstagram: elaine_foodbodYouTube: foodbod sourdoughFacebook: foodbod sourdough
