About this item
Get the inside dirt, Ohio!. The ultimate guide to growing food in the Buckeye State! This must-have guide to growing vegetables, fruits, and herbs provides you with insider advice on climate zones, average frost dates, and growing season details. Information includes details on sun, soil, fertilizer, mulch, water, and the best varieties for your region. A garden planning section helps with design and crop rotation, and monthly lists explain what to do from January through December. In-depth profiles of the state's best edibles help ensure a can't-miss harvest.
About the Author
Bevin Cohen is an author, herbalist, gardener, seed saver and educator. He is the owner of Small House Farm and the founder of Michigan Seed Library Network, a community seed sharing initiative that has helped establish more than one hundred seed library programs. Bevin offers workshops and lectures across the country on the benefits of living closer to the land through seeds, herbs, and locally grown food. He is a freelance writer whose work has appeared in numerous publications including Mother Earth News, Hobby Farms Magazine, and The Journal of Medicinal Plant Conservation. Bevin is the author of four books, including Saving Our Seeds, The Artisan Herbalist and his highly anticipated new book, The Complete Guide to Seed & Nut Oils. Learn more about Bevin's work at www.smallhousefarm.com
