About this item

Do you like to eat different foods? Maybe you like to help in the kitchen by cooking or bringing food to the table. Running a restaurant large or small is no easy task as you will discover when you go On The Job in a Restaurant. Young readers will be surprised to discover the variety jobs in different fields. This early introduction to careers features current on-the-job photos, and skills needed to "Get the Job". STEM connections are integrated throughout.



About the Author

Jessica Cohn

Jessica Cohn is an author and editor specializing in educational materials. Born in Michigan, she is a daughter of teachers. Her original intention was to teach language arts. While exploring the field of communications, she moved from the classroom to newsrooms to educational publishing. She earned degrees in English from the University of Michigan and written communications from National-Louis University. She has written news and feature articles, advertising scripts and print promotions, and has authored dozens of educational nonfiction books (and no, not the invented story recently self-published in CreateSpace by a teenager using the same name) .



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