About this item
Meet Cade and Carrian Cheney in their debut cookbook, Our Sweet Basil Kitchen, based on their very popular blog, Oh, Sweet Basil, which has amassed a dedicated and popular following since its debut in 2013 and is one of the few cooking blogs by a husband-and-wife team. Their fresh approach to cooking appeals to a new generation of enthusiasts who love to cook and who want to share the experience of cooking together alongside a real couple. Cade and Carrian's stories of cooking together and their exuberant affection for the traditional fine-tuned regional cuisines invite readers to share their own stories and attempt their own culinary creations. The flavor palettes of their roots - the South for him and the Pacific Northwest for her - have lead to their joyful creations of amazing and ingenious food mash-ups, including Chicken Cordon Bleu Lasagna and Roasted Red Pepper Mac 'n Cheese.
About the Author
Cade and Carrian are the husband-and-wife team behind the popular Oh, Sweet Basil food blog. Carrian grew up in the Pacific Northwest and loves fresh, farm to table ingredients and healthy eating, with a side of indulgence of course. Cade has a Southern background and loves all things with a southern twist, particularly if it involves a grill.
Cade and Carrian began the Oh, Sweet Basil blog in 2008 as a way to share their recipes, stories and to promote their philosophy that spending time together in the kitchen is about more than the meal.
Together, the Cheney's believe that cooking isn't just about the food, it's about the hands that created it. Good food and good people make for a good life.
