About this item

The Meaty Truth is an eye-opening look at the massive problems caused by the American populations food supply. Water, meat, and milk and other dairy products are filled with toxins, antibiotics, untested growth hormones, ammonia, and animal pus and manure. The current conditions of the food production industry must drastically improve, and until they do, it is absolutely vital to monitor what you eat. Castle and Goodman take a hard-hitting look at what America is putting into its food, the negative effects this has on the world, and the best ways to make healthy, informed decisions about eating. As the antibiotic age ends, the rise of pandemic diseases is approaching. Approximately half of the illnesses that claim American lives today are related to what we eat, and our health-care system is focused on treating the sick, not preventing illnesses from occurring.



About the Author

Shushana Castle

Shushana Castle worked in the financial sector for 25 years and sits on numerous environmental boards. A self proclaimed super foodie, she loves hiking and splits her time between Houston and Telluride.



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