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Your Low-Carb Favorites, Faster and Easier Than EverGet dinner on the table the quickest, simplest and most nutritious way possible with Emily and Rudy's low-carb Instant Pot recipes. Whether you're looking for deliciously fast weeknight dinners like Takeout-at-Home Asian Chicken and Broccoli or craving some ultimate comfort food like Cheesy Veggie-Stuffed Meatloaf or Cauliflower Pizza Casserole, with Low-Carb Cooking with Your Instant Pot you can indulge guilt- and hassle-free! All 80 recipes are fast, simple to put together and packed with flavor -- perfect for maintaining your busy family's healthy diet. If you're currently enjoying a low-carb diet, including the Keto or Paleo diets, or looking for an easy way to make a healthy switch, you won't want to miss out on these incredible dishes!.



About the Author

Emily Sunwell-Vidaurri

Emily Sunwell-Vidaurri is a water kefir- and chocolate-loving, holistic-minded wife and mom of two little loves. She's the founder of Recipes to Nourish, a gluten free blog focusing on real food and natural living. She's a real foodie, passionate about nourishing home cooking, lover of seasonal food, and an advocate of "green" living, essential oils and a mindful lifestyle. Her passion is to make healthy, natural living as uncomplicated and enjoyable as possible. Emily's recipes and/or photography have been featured on feedfeed, foodandwine, Sprouts Farmers Market and in "Beautiful Smoothie Bowls" and "30 Minute Clean Eats on a Budget". She's written for Delicious Obsessions, Homemade Mommy, Naturepedic, Live Simply, With Food Love, Red and Honey, Hybrid Rasta Mama and more.



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