About this item
Spice-Packed Dishes for Sizzling Flavor at Every MealCalling all chiliheads! Become a master of spice with these 75 easy recipes for big, bold flavor. Mike Hultquist, creator of the blog Chili Pepper Madness and author of The Spicy Dehydrator Cookbook, takes you head first into the wide world of all things spicy. Explore peppers, like poblanos, jalapeos and cayennes, along with spice blends, hot sauces and more. As you cook your way through exciting, spice-rich cuisines like Mexican, Italian and Indian, you'll discover how simple it is to layer pepper varieties and spices for incredible depth of flavor. Learn how to achieve just the right amount of zing, whether mild, medium or sizzling. For a memorable meal that's low on heat, try Sweet-Chili Glazed Bacon-Wrapped Pork Tenderloin, which mixes sweet red pepper jam with your favorite hot sauce.
About the Author
My name is Michael J. Hultquist. I am a screenwriter, author, Internet professional and total chilihead.
Screenwriting: As of early 2011, three of my scripts have been made into films - "Victim", "Arena" and "The Deep End". You can see those on IMDB at http://www.imdb.com/name/nm2478416/. I've also optioned scripts.
Novels: Check out "Huffer" and "Off Track".
Food Blogger and Total Chilihead: I'm insane for chili peppers. I cook furiously with peppers of all heat levels and love them all, but I'm hooked on crazy hot food. I have explored numerous ways to incorporate peppers into my dishes, and that has resulted in multiple cookbooks. I'm an ardent student of home cooking. Check out my food blog at http://www.chilipeppermadness.com. I run it with my wife and we love it.
Internet Professional: I've operated Quist Interactive, Inc. since 1999 and have served a number of businesses of all types. See www.quist.net.
Visit me at www.michaelhultquist.com to learn more. I do hope you enjoy my works!
