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Bestselling cookbook author gives us75 easy-to-make recipes for savory meat pies and tarts classic French comfort food just in time for the holidays!Master chef Stphane Reynaud, renowned for his simple yet elegant cooking style, presents more than 75 of his favorite recipes for savory pies and tarts for dinneras well as a mouthwatering selection of beloved desserts.Reynaud brings together the very best recipes from all over France for these delicious, easy dishes. Highlights include a savory squash pie a sumptuous chicken pie with garlic and a simple pat en crote.With easy-to-follow steps for making beautiful pastry dough at home including more than 50 photographs detailing cant fail pastry recipes, and how to substitute store-bought doughthese recipes will both feed your soul and delight your friends and family!Its classic French comfort foodsimple to make, elegant to serve, and glorious to eat!,.



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