About this item

An essential collection of hassle-free, vibrant vegan recipes, from the author behind Food52's wildly popular The New Veganism and Vegan Lunch columns.Omnivore or vegan (or anywhere in between) , we're all looking for memorable, flavorful dishes to cook for ourselves and the people we care about. If those recipes happen to be healthful, nourishing, and friendly to vegetarians and vegans, even better.With her wildly popular New Veganism column on Food52, Gena Hamshaw has inspired home cooks to incorporate plant-based recipes into their everyday routine - and even gained some nutritional yeast and cashew cheese converts. This vibrant collection of all-new recipes plus beloved favorites from the column - along with exquisite photography and helpful tips throughout - will show all of us innovative ways to cook with fresh produce and whole foods.



About the Author

Gena Hamshaw

Gena Hamshaw is a passionate vegan food blogger and cookbook author living in New York City. She is the creator of The Full Helping (www.thefullhelping.com) , a vegan recipe blog that also touches on themes of mental health, self-care, body positivity, and compassionate living. She writes about vegan cooking for the website Food52, and her work has been published or reprinted in O Magazine, Thrive Magazine, Whole Living, Redbook, The Huffington Post, Slate, Time, and numerous other publications. She works as a certified nutritionist with a specialization in plant-based eating patterns, and she is completing her masters in nutrition science at Columbia University.



Read Next Recommendation

Report incorrect product information.