About this item
A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blogSpoon Fork Bacon. Eggs are one of the worldssuper-star foods inexpensive,protein-rich, versatile, andeasily renewable. Every culturehas its own take on eggsforbreakfast, lunch, and dinnerand The Perfect Egg featuresa dazzling, delicious variety of globally influenced dishes. From Blackberry Stuffed Croissant French Toast to Hot and Sour Soup, and from Poached Yolk-Stuffed Ravioli to Creamy Lemon Curd Tart, the more than seventy recipes in The Perfect Egg offer a fresh, unique, and modern take on the most humble of foods.,
About the Author
Teri Lyn Fisher is a photographer, with an emphasis in food and interiors, currently living in Los Angeles. She graduated with distinction from Art Center College of Design with a degree in photography. Prior to this, she studied graphic design at Otis College of Art and Design. With a strong background in design, Teri has designed countless promotional materials for both herself, business associates, as well as Spoon Fork Bacon (her current food blog) . Teri's passion from food began at an early age and has developed into an integral part of her career. When she's not in the studio, she's usually at home watching Harry Potter with her cats, while prop shopping online or globe trotting, exploring different countries and trying new international dishes.
