About this item

If anyone knows 'where's the beef,' it's Omaha Steaks, who has been providing Americans with top quality meat for more than 90 years. The chefs at Omaha Steaks have collected their favorite great American recipes-from the juiciest burgers to sizzling sirloins; from savory rubs to succulent marinades; and many more. A helping of sure-fire grilling tips, as well as a foolproof meat cooking chart, assure that whether you're plugging in a stovetop kitchen grill or pouring on the charcoal for a backyard barbecue, every meal will be seared, smoked, or simply cooked to perfection.Gorgeous photographs showcase over 130 mouth-watering recipes for old-fashioned steakhouse favorites like hearty Porterhouse with Home Fries, Peppercorn Filet Mignon or Cajun Rib-Eye as well as lighter, eclectic fare such as Balsamic Glazed Beef Kabobs or Apricot Mango Grilled Pork Chops.