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Filled with 1,275 delicious recipes and plenty of full-color photos, this handy kitchen reference also offers dependable information on cooking techniques, tools, ingredients, food handling, nutrition, canning, freezing, holiday celebrations and much moreTitle: The Good Housekeeping CookbookAuthor: Westmoreland, Susan (EDT) / Ellis, Rosemary (FRW) Publisher: Sterling Pub Co IncPublication Date: 2010/10/05Number of Pages: 752Binding Type: HARDCOVERLibrary of Congress: 2010018437