About this item
From the authors of the widely popular Flower Recipe Bookand in the same successful format The Wreath Recipe Book provides xCrecipesxD to make with flowering and leafy branches These arenxt just evergreens for Christmasxthe book is organized seasonally with dozens of projects to make throughout the yearIn the spring a cherry blossom bough gets a touch of whimsy with a colorful ribbon and a tabletop is adorned with lilacs and olive branches In the summer a garland features sage with pomegranates and citrus-colored strawflowers In the fall wreaths are created with magnolias rosemary and plums and gourds are used to create an unexpected garland Winter highlights cedar pine and juniper yielding unexpected table settings and new wreath shapes There are detailed ingredient lists and hundreds of step-by-step photos as well as chapters covering basic techniques sourcing and care informationxA.
About the Author
Alethea Harampolis is co-owner of Studio Choo Florists and Homestead Design Collective. She spent her time before Studio Choo as an estate gardener in Seattle where she managed the wet and wild rolling hills of the city's rich and famous. After working in other boutique flower shops perfecting her art, she returned to her native Bay Area to settle back in. She has a deep fascination for the natural world, and her floral style has been described as wild and unrestrained.
