About this item
Who doesn't love chocolate? Here are delicious sweet and savory chocolate recipes, along with the fascinating story of how North America's first organic and Fair Trade chocolate factory came to be (and why they are so passionate about how their chocolate is made) . Theo Chocolate is dedicated to making the world a better place. From bean to bar, Theo Chocolate uses organic ingredients and is committed to Fair Trade practices, working closely with farmers around the world who grow the cocoa beans used in their chocolate. This book not only shares Theo's story and their passion for doing the right thing, but also celebrates the decadent pleasure of enjoying excellent chocolate thanks to 75 recipes to make at home along with full-color photographs throughout.
About the Author
In 2004, Debra took a 3,000 mile leap of faith and moved to Seattle from the northeast to help launch Theo Chocolate. With her background as a strategic brand and cause-related marketing consultant, Debra has created a business model that demonstrates the intersection of artisan chocolate making and sustainable business practices. Over the years, she has helped Theo become the fastest growing brand in its category (natural and Organic chocolate) nationally, while showing chocolate-lovers how Organic, Fair Trade chocolate can positively impact the world. Theo's brand values reflect Debra's own core belief that doing well in the world is inextricably linked with doing good.
The long-awaited Theo Chocolate Cookbook is Debra's first published writing.
