About this item
In over 200 recipes, Jessica Fisher shows time-pressed cooks how they can eat remarkably well without breaking the bank. Good Cheap Eats serves up 65 two-course dinners, consisting of a main dish and a substantial side, salad, or soup, all of which take 30 minutes or less to prepare. And as a mother of six and a busy parent, she shows home cooks how to get dinner on the table quickly and inexpensively without relying on heavily processed shortcuts or artificial ingredients. Great for time-pressed couples, families with picky eaters, or singles that need a quick solution to dinner tonight, Jessica's two-course pairings are artfully conceived and perfectly complementary.
About the Author
JESSICA FISHER is a busy mom of six children, ranging from grade school to college. Homeschool mom by day, freelance writer by night, she publishes resources to help moms and home cooks make the most of their resources.
Jessica has written online for The Kitchn, Money Saving Mom, $5 Dinners, and The Art of Simple and in print for more than 85 regional parenting publications in the U.S. and Canada. She lives with her husband and children in San Diego, California and is an avid home cook. Find out more about her at FishMama.com.
