About this item

A down-to-earth cookbook that proves you don't need a lot of money to create nutritious, beautiful meals at home.In this winsome cookbook, blogger Emily Wight offers fantastic recipes, ideas, and advice on how to prepare imaginative, nutritious, and delectable meals without breaking the bank. Perfect for students, families, and anyone on a budget. Well-Fed, Flat Broke proves that while you may occasionally be flat broke, you can always be well fed.This collection of 120 recipes ranges from the simple (perfect scrambled eggs, rice and lentils) to the sublime (Orecchiette with White Beans and Sausage, Mustard-fried Chicken). Chapters are organized by ingredient so that you can easily build a meal from what you have on hand. Well Fed, Flat Broke has flavours to please every palette including Thai, Dutch, Indonesian, and Latin American-inspired recipes such as Kimchi Pancakes, Salvadoran Roast Chicken, and Pantry Kedgeree, reflecting a diverse array of affordable ingredients and products in grocery stores, markets, and delis.



About the Author

Emily Wight

Emily Wight is a working mom, author, and the blogger behind Well Fed, Flat Broke (wellfedflatbroke.com) . Her cookbook, "Well fed, flat broke: Recipes for modest budgets & messy kitchens," from Arsenal Pulp Press will be available in stores in April 2015.



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