About this item
175 gluten-free recipes for fast, delicious meals the whole family will love using the latest must-have kitchen appliance - the air fryer!It's no secret why the air fryer is the hottest new kitchen appliance - it offers a quick and healthy cooking option for busy families, and its convection power makes it easy to cook a wide range of foods from steak to tofu, bacon to vegetables, and even desserts. And as the "I Love My Air Fryer" Gluten-Free Recipe Book demonstrates, it's even perfect for those following a gluten-free diet! Featuring 175 gluten-free recipes - with photographs included throughout - this cookbook is a must-have for air fryer fans with celiac disease, gluten intolerance, wheat allergies, or those who simply enjoy a gluten-free diet to improve their overall health! Learn how to make satisfying, whole-food dishes for every meal from breakfast to dinner, appetizers, to side dishes and desserts - plus great snacks.
About the Author
Michelle Fagone is a mother of two girls, an entrepreneur, and an avid healthy food home chef. She has a passion for fresh ingredients and sharing her unique insights via her recipes, her blog, and now her eleven cookbooks.Despite being a southern gal at heart, her travel and food experiences as a Navy brat and current Army spouse, have enabled a unique appreciation for worldly flavors. While comfort is the basis for most of her recipes, you will often find a twist of exciting flavors and combinations which makes her recipes not only appealing to a broad audience, but uniquely delicious!
