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Managing a fitness club caf and collaborating on a cookbook with her grandfather are Val Deniston's usual specialties, but she's about to set sail into nearby Chesapeake Bay - straight into a murder case . . . Since catering themed events is a good way to make extra cash, Val agrees to board the Titanic - or at least cater a re-creation of the doomed journey on a yacht. The owner of the yacht, who collects memorabilia related to the disaster, wants Val to serve the last meal the Titanic passengers ate . . . while his guests play a murder-mystery game. But it is the final feast for one passenger who disappears from the ship. And that's only the tip of the iceberg. Now Val has to reel in a killer before s'more murders go down . . . Includes delicious five-ingredient recipes! PRAISE FOR FINAL FONDUE "Corrigan keeps her simple mixture of pleasant characters, murder, and recipes in the oven.



About the Author

Maya Corrigan

Maya Corrigan blends her love of food and detective stories in her Five-Ingredient Mystery series set in a fictional historic town on Maryland's Eastern Shore. Before taking up a life of crime (on the page) , she taught university courses in writing, detective fiction, American literature, and drama. A winner of the 2015 New England Reader's Award and the 2013 Daphne du Maurier Award for Excellence in Unpublished Mystery / Suspense, she has published nonfiction and short stories under her full name of Mary Ann Corrigan. Her website includes trivia about classic mysteries. Visit her at mayacorrigan.com.



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