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"This novel is a recipe for success." - Kirkus Reviews A thirteen-year-old chef has a lot to prove as she tries to run a five-star restaurant, repay a greedy loan shark, and outsmart the Elven mafia in this entertaining novel that combines all the best ingredients - fantasy, humor, adventure, action, cute boys, and a feisty heroine!Lailu Loganberry is an expert at hunting dangerous beasts. And she's even better at cooking them! For years Lailu has trained to be the best chef in the city. Her specialty? Monster cuisine. When her mentor agrees to open a new restaurant with Lailu as the head chef, she's never been more excited. But her celebration is cut short when she discovers that her mentor borrowed money from Mr. Boss, a vicious loan shark. If they can't pay him back, Lailu will not only lose her restaurant - she'll have to cook for Mr. Boss for the rest of her life. As Lailu scrambles to raise the money in time, she becomes trapped in a deadly conflict between the king's cold-blooded assassin, the terrifying elf mafia, and Mr. Boss' ruthless crew. Worst of all, her only hope in outsmarting Mr. Boss lies with the one person she hates - Greg, the most annoying boy in school and her rival in the restaurant business. But like Lailu always says, if you can't stand the heat, stay out of the kitchen. And she's determined to succeed, no matter the cost!



About the Author

Heidi Lang

Heidi Lang believes that the next Grand Adventure is always just around the corner. She has chased her love of judo from the east to the west coast, run ultra marathons, started her own dog walking business, and converted a Sprinter van into a tiny home so she could experience #vanlife. Currently she lives in Washington with her husband, daughter, and two dogs. She is the co-author of THE MYSTIC COOKING CHRONICLES series (A DASH OF DRAGON, A HINT OF HYDRA, and A PINCH OF PHOENIX) , and the WHISPERING PINES series, as well as the author of RULES OF THE RUFF and WRONG WAY SUMMER.



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