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Chemistry in the kitchen? Phineas L. MacGuire applies his science skills to culinary creations in this food-tastic tale from the bestselling author of Chicken Boy.Phineas L. MacGuire - scientist extraordinaire - has a new chore: cooking dinner every night. He may be a genius, but he knows nothing about following a recipe. A pinch? A dash? A smidge? This doesn't seem very scientific. A pound of spaghetti? Salt on brownies? Lemon in biscuits? Why, these recipes look a little funky. But he'd better learn quickly if he and his friends are going to win the $10,000 Bake-Off prize. And to complicate matters, school bully Evan Forbes has taken a liking to Phineas's brownies ... too much of a liking. As in, if Phineas can't make Evan enough brownies, he'll get clobbered for sure.