About this item
In tune with the popular move toward fresh, local, and homegrown food, The Kitchen Garden lets you get the most from your garden and helps to dramatically reduce the amount you spend on produce at the supermarket. The Kitchen Garden is the perfect companion for gardeners who want to turn their harvest into a meal while also seeking some measure of sustainability.
About the Author
Alan Buckingham is a freelance writer, editor, gardener and photographer. He has over twenty years' experience in illustrated publishing, both as an editor and as an author, and has worked on countless information books, interactive CD-ROMs, and websites. In recent years he has written chiefly about gardening and photography, his two main interests. "The Kitchen Garden" and "Grow Fruit" are illustrated with many of his own pictures.Alan is a long-time kitchen gardener. Every summer he proves himself incapable of heeding his own advice and consequently grows far more fruit and vegetables than he and his family could ever hope to eat. Should he ever be given the opportunity to have his time again, he would happily swap his career in publishing for one as a head gardener.
