About this item

Happy hour classics--with a twist!The Craft Beer Bites Cookbook takes your favorite brewpub grub and kicks it up a notch. From Buffalo Chicken Beer Cheese Dip to Chocolate Stout Cupcakes with Chocolate Stout Cream Cheese Frosting, each recipe captures the complex flavors of a perfectly balanced brew, allowing you to savor the nutty notes in an American brown ale or the zesty bite of an IPA. Complete with dozens of color photographs, this book shows you how to incorporate your true love into every bite-sized snack with 100 delicious craft beer recipes, such asHawaiian IPA Pulled-Pork SlidersBelgian AleMarinated Grilled Steak Crostini with IPA ChimichurriBeer-Battered Shrimp with Chipotle Lime Dipping SauceGrilled Barbeque Chicken and Peach Mini PizzasPeanut Butter Stout MousseTopped BrowniesSo get ready to toast the countrys best brews as you transform everyday appetizers into top-shelf plates!,.



About the Author

Jacquelyn Dodd

A recipe developer, food photographer, and hops enthusiast, Jackie Dodd took her fascination with craft beer to the next level when she launched The Beeroness. Dedicated to exploring the vibrant tastes developed by knowledgeable brewers, her website features hundreds of delicious recipes that highlight the art of cooking with those beers she loves. Jackie has develops recipes for multimillion-dollar companies, as well as cook up a storm on TV shows such as TODAY, CBS News and Lifetime Network. You can visit her website at www.thebeeroness.com.



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