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If you follow a vegan lifestyle, your egg- and dairy-free diet doesn't have to stop you from enjoying the sweets you love. You just need innovative takes on classic recipes and the newest culinary trends. Now you can make your own delicious desserts with this cookbook! Featuring 300 irresistible recipes with complete nutritional information, you'll prepare everything from chocolate chip cookies to red velvet cupcakes, including:Whoopie Pies Whole-Wheat SourdoughStrawberry Crumble BarsOlive and Artichoke FougasseGerman Chocolate Chip CupcakesGluten-Free Apple CrispWhether you choose to be vegan for health, ethical, or earth-friendly reasons, you won't have to sacrifice the delectable foods you love. With fresh, easy-to-find recipes and step-by-step instructions, you'll feel like a kid in a vegan candy shop! .



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